Babyfood · dinner · vegetables and lamb · junior
Amount per 100 g
- Energy (calories): 51 kcal 2%
- Protein: 2.1 g 4%
- Fat: 1.7 g Why gray? Help 4%
- Carbohydrates: 7.1 g 3%
Calorie breakdown
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- Protein: 15% 8 kcal
- Fat: 30% 15 kcal
- Carbohydrates: 55% 28 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
51 kcal
2%
Water
88.6 g
3%
Carbohydrates
Carbohydrate
7.1 g
3%
Fiber
1.1 g
4%
Sugars, total
0.94 g
Starch
~
Lipids
Total lipid (fat)
1.7 g
4%
Total polyunsaturated
0.154 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.69 g
Total saturated
0.696 g
as low as possible
Total trans
~
-
Cholesterol
5 mg
as low as possible
Protein + aminoacids
Protein
2.1 g
4%
Tryptophan
0.024 g
8%
Threonine
0.077 g
6%
Isoleucine
0.095 g
8%
Leucine
0.155 g
6%
Lysine
0.154 g
6%
Methionine + Cystine
0.049 g
4%
Methionine
0.031 g
Cystine
0.018 g
Phenylalanine + Tyrosine
0.149 g
7%
Phenylalanine
0.083 g
Tyrosine
0.066 g
Valine
0.102 g
7%
Vitamins
Vitamin C
1.7 mg
2%
Folate, total
4 µg
Folate, DFE
4 µg DFE
1%
Vitamin B-1 (Thiamin)
0.021 mg
2%
Vitamin B-2 (Riboflavin)
0.032 mg
3%
Vitamin B-3 (Niacin)
0.554 mg
4%
Vitamin B-5 (Pantothenic acid)
0.159 mg
3%
Vitamin B-6
0.044 mg
3%
Vitamin B-12 (Cobalamin)
0.16 µg
7%
Vitamin A
1483 IU
64%
Vitamin E
0.24 mg
2%
Vitamin D
0 IU
0%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
13 mg
1%
Magnesium, Mg
7 mg
2%
Phosphorus, P
49 mg
7%
Iron, Fe
0.34 mg
2%
Potassium, K
95 mg
2%
Sodium, Na
13 mg
1%
Zinc, Zn
0.22 mg
3%
Copper, Cu
0.029 mg
3%
Selenium, Se
2.4 µg
4%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Babyfood comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Babyfood · dinner · vegetables and lamb · junior | 51 kcal | 2.1 g | 7.1 g | 1.7 g |
Babyfood · dinner · vegetables and beef · junior | 77 kcal | 2.21 g | 8.84 g | 3.6 g |
Babyfood · dinner · vegetables and chicken · junior | 53 kcal | 2.04 g | 8.66 g | 1.12 g |
Babyfood · dinner · vegetables and ham · junior | 60 kcal | 2.02 g | 8.64 g | 1.89 g |
Babyfood · dinner · vegetables and lamb · strained | 52 kcal | 2 g | 6.9 g | 2 g |
Babyfood · dinner · vegetables and turkey · junior | 53 kcal | 1.72 g | 7.55 g | 1.74 g |
Babyfood · dinner · turkey and rice · junior | 56 kcal | 2.37 g | 9.57 g | 0.92 g |
Babyfood · dinner · broccoli and chicken · junior | 62 kcal | 3.59 g | 6.34 g | 2.48 g |
Babyfood · dinner · macaroni and cheese · junior | 61 kcal | 2.6 g | 8.2 g | 2 g |
Babyfood · meat · lamb · junior | 112 kcal | 15.2 g | 0 g | 5.2 g |
Babyfood · vegetables · sweet potatoes · junior | 60 kcal | 1.1 g | 14 g | 0.1 g |
* Nutritional values per 100 g of product