Rose-apples · raw
Amount per 100 g
- Energy (calories): 25 kcal 1%
- Protein: 0.6 g 1%
- Fat: 0.3 g Why gray? Help 1%
- Carbohydrates: 5.7 g 2%
Calorie breakdown
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- Protein: 8% 2 kcal
- Fat: 10% 3 kcal
- Carbohydrates: 82% 21 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
25 kcal
1%
Water
93 g
3%
Carbohydrates
Carbohydrate
5.7 g
2%
Fiber
~
-
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
0.3 g
1%
Total polyunsaturated
0 g
Omega 3 (n-3)
0 g
0%
Omega 6 (n-6)
0 g
0%
Total monounsaturated
0 g
Total saturated
0 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
0.6 g
1%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
22.3 mg
30%
Folate, total
~
Folate, DFE
~
-
Vitamin B-1 (Thiamin)
0.02 mg
2%
Vitamin B-2 (Riboflavin)
0.03 mg
3%
Vitamin B-3 (Niacin)
0.8 mg
6%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
~
-
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
339 IU
15%
Vitamin E
~
-
Vitamin D
0 IU
0%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
29 mg
3%
Magnesium, Mg
5 mg
2%
Phosphorus, P
8 mg
1%
Iron, Fe
0.07 mg
0%
Potassium, K
123 mg
3%
Sodium, Na
0 mg
0%
Zinc, Zn
0.06 mg
1%
Copper, Cu
0.016 mg
2%
Selenium, Se
~
-
Manganese, Mn
0.029 mg
2%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Rose-apples comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Rose-apples · raw | 25 kcal | 0.6 g | 5.7 g | 0.3 g |
Rose Hips · wild (Northern Plains Indians) | 162 kcal | 1.6 g | 38.22 g | 0.34 g |
Apples · raw · golden delicious · with skin | 57 kcal | 0.28 g | 13.6 g | 0.15 g |
Apples · raw · with skin | 52 kcal | 0.26 g | 13.81 g | 0.17 g |
Apples · raw · without skin | 48 kcal | 0.27 g | 12.76 g | 0.13 g |
Apples · raw · without skin · cooked · microwave | 56 kcal | 0.28 g | 14.41 g | 0.42 g |
Apples · raw · without skin · cooked · boiled | 53 kcal | 0.26 g | 13.64 g | 0.36 g |
Apples · raw · gala · with skin | 57 kcal | 0.25 g | 13.68 g | 0.12 g |
Apples · raw · fuji · with skin | 63 kcal | 0.2 g | 15.22 g | 0.18 g |
Apples · raw · granny smith · with skin | 58 kcal | 0.44 g | 13.61 g | 0.19 g |
Apples · raw · red delicious · with skin | 59 kcal | 0.27 g | 14.06 g | 0.2 g |
* Nutritional values per 100 g of product