- Protein: 52%
- Fat: 48%
- Carbs: 0%
Found 4 products
Pork · fresh · shoulder · (Boston butt) · blade (steaks) · separable lean only · cooked · braised
Pork shoulder chop/Shoulder blade steak
- 233 kcal
- Protein: 49%
- Fat: 51%
- Carbs: 0%
- Protein: 44%
- Fat: 56%
- Carbs: 0%
- Protein: 50%
- Fat: 50%
- Carbs: 0%
The charts on list show calorie breakdown. Other values apply for 100g of products.