Beef · chuck · blade roast · separable lean and fat · trimmed to 1/8" fat · all grades · cooked · braised Top Blade Steak 341 kcal Protein: 34% Fat: 66% Carbs: 0% Add to
Beef · chuck · blade roast · separable lean and fat · trimmed to 1/8" fat · choice · cooked · braised Top Blade Steak 359 kcal Protein: 31% Fat: 69% Carbs: 0% Add to
Beef · chuck · blade roast · separable lean and fat · trimmed to 1/8" fat · select · cooked · braised Top Blade Steak 318 kcal Protein: 37% Fat: 63% Carbs: 0% Add to
Beef · chuck · blade roast · separable lean only · trimmed to 0" fat · all grades · cooked · braised Top Blade Steak 253 kcal Protein: 53% Fat: 47% Carbs: 0% Add to