Beef · flank · steak · separable lean and fat · trimmed to 0" fat · all grades · cooked · broiled 192 kcal Protein: 61% Fat: 39% Carbs: 0% Add to
Beef · flank · steak · separable lean and fat · trimmed to 0" fat · choice · cooked · broiled 202 kcal Protein: 58% Fat: 42% Carbs: 0% Add to
Beef · flank · steak · separable lean and fat · trimmed to 0" fat · select · cooked · broiled 183 kcal Protein: 65% Fat: 35% Carbs: 0% Add to
Beef · flank · steak · separable lean only · trimmed to 0" fat · all grades · cooked · broiled 186 kcal Protein: 64% Fat: 36% Carbs: 0% Add to
Beef · flank · steak · separable lean only · trimmed to 0" fat · choice · cooked · broiled 194 kcal Protein: 61% Fat: 39% Carbs: 0% Add to
Beef · flank · steak · separable lean only · trimmed to 0" fat · select · cooked · broiled 178 kcal Protein: 67% Fat: 33% Carbs: 0% Add to