- Protein: 68%
- Fat: 32%
- Carbs: 0%
Found 5 products
- Protein: 73%
- Fat: 27%
- Carbs: 0%
Beef · short loin · top loin · steak · separable lean only · trimmed to 1/8" fat · all grades · cooked · broiled
Boneless Strip Steak/Club Steak
- 189 kcal
- Protein: 66%
- Fat: 34%
- Carbs: 0%
Beef · tenderloin · steak · separable lean only · trimmed to 1/8" fat · all grades · cooked · broiled
Beef Medallions
- 200 kcal
- Protein: 62%
- Fat: 38%
- Carbs: 0%
- Protein: 70%
- Fat: 30%
- Carbs: 0%
The charts on list show calorie breakdown. Other values apply for 100g of products.