Legumes | Browse products | Happy Forks

Legumes x
NS as to fat added in cooking x
dry x

Found 10 products

Black · brown · or Bayo beans · dry · cooked · NS as to fat added in cooking

190 kcal

Protein: 14%
Fat: 39%
Carbs: 48%

Chickpeas · dry · cooked · NS as to fat added in cooking

236 kcal

Protein: 13%
Fat: 39%
Carbs: 48%

Cowpeas · dry · cooked · NS as to fat added in cooking

177 kcal

Protein: 14%
Fat: 42%
Carbs: 44%

Green or yellow split peas · dry · cooked · NS as to fat added in cooking

dry peas, NFS

167 kcal

Protein: 16%
Fat: 36%
Carbs: 48%

Lentils · dry · cooked · NS as to fat added in cooking

165 kcal

Protein: 18%
Fat: 36%
Carbs: 46%

Lima beans · dry · cooked · NS as to fat added in cooking

176 kcal

Protein: 14%
Fat: 42%
Carbs: 44%

Pink beans · dry · cooked · NS as to fat added in cooking

207 kcal

Protein: 14%
Fat: 36%
Carbs: 50%

Pinto · calico · or red Mexican beans · dry · cooked · NS as to fat added in cooking

201 kcal

Protein: 14%
Fat: 37%
Carbs: 48%

Red kidney beans · dry · cooked · NS as to fat added in cooking

187 kcal

Protein: 15%
Fat: 40%
Carbs: 45%

White beans · dry · cooked · NS as to fat added in cooking

198 kcal

Protein: 16%
Fat: 37%
Carbs: 47%

The charts on list show calorie breakdown. Other values apply for 100g of products.