Veal · breast · whole · boneless · separable lean and fat · cooked · braised 266 kcal Protein: 43% Fat: 57% Carbs: 0% Add to
Veal · breast · plate half · boneless · separable lean and fat · cooked · braised 282 kcal Protein: 39% Fat: 61% Carbs: 0% Add to
Veal · breast · point half · boneless · separable lean and fat · cooked · braised 248 kcal Protein: 49% Fat: 51% Carbs: 0% Add to
Veal · breast · whole · boneless · separable lean and fat · raw 208 kcal Protein: 36% Fat: 64% Carbs: 0% Add to
Veal · breast · whole · boneless · separable lean only · cooked · braised 218 kcal Protein: 59% Fat: 41% Carbs: 0% Add to
