Lamb · Australian · imported · fresh · loin · separable lean and fat · trimmed to 1/8" fat · raw 203 kcal Protein: 41% Fat: 59% Carbs: 0% Add to
Lamb · Australian · imported · fresh · loin · separable lean only · trimmed to 1/8" fat · raw 146 kcal Protein: 61% Fat: 39% Carbs: 0% Add to
Lamb · new zealand · imported · frozen · loin · separable lean and fat · trimmed to 1/8" fat · raw 273 kcal Protein: 27% Fat: 73% Carbs: 0% Add to
Lamb · New Zealand · imported · loin · boneless · separable lean and fat · raw 122 kcal Protein: 70% Fat: 30% Carbs: 0% Add to
Lamb · New Zealand · imported · loin · boneless · separable lean only · raw 120 kcal Protein: 72% Fat: 28% Carbs: 0% Add to