- Protein: 36%
- Fat: 64%
- Carbs: 0%
Found 30 products
9 more Lamb · Australian
- Protein: 42%
- Fat: 58%
- Carbs: 0%
11 more Lamb · domestic · leg
- Protein: 43%
- Fat: 57%
- Carbs: 0%
2 more Lamb · New Zealand · imported
- Protein: 49%
- Fat: 35%
- Carbs: 16%
4 more Veal · leg (top round)
The charts on list show calorie breakdown. Other values apply for 100g of products.