- Protein: 44%
- Fat: 56%
- Carbs: 0%
Found 17 products
4 more Lamb · Australian
- Protein: 42%
- Fat: 58%
- Carbs: 0%
5 more Lamb · domestic · leg
- Protein: 43%
- Fat: 57%
- Carbs: 0%
1 more Lamb · New Zealand · imported
- Protein: 49%
- Fat: 35%
- Carbs: 16%
3 more Veal · leg (top round)
The charts on list show calorie breakdown. Other values apply for 100g of products.