Chicken · thigh · fried · no coating · NS as to skin eaten 259 kcal Protein: 41% Fat: 59% Carbs: 0% Add to
Chicken · thigh · NS as to cooking method · NS as to skin eaten 225 kcal Protein: 43% Fat: 57% Carbs: 0% Add to
Chicken · thigh · roasted · broiled · or baked · NS as to skin eaten 225 kcal Protein: 43% Fat: 57% Carbs: 0% Add to
