Beans · string · green · from canned · creamed or · with cheese sauce
Amount per 100 g
- Energy (calories): 100 kcal 5%
- Protein: 4.66 g 9%
- Fat: 6.8 g Why gray? Help 14%
- Carbohydrates: 5.17 g 2%
Calorie breakdown
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- Protein: 17% 17 kcal
- Fat: 63% 61 kcal
- Carbohydrates: 20% 19 kcal
Omega 6 : Omega 3
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1:1 20:1 9:1
General
Energy
100 kcal
5%
Water
81.91 g
3%
Carbohydrates
Carbohydrate
5.17 g
2%
Fiber
1.6 g
6%
Sugars, total
2.01 g
Starch
~
Lipids
Total lipid (fat)
6.8 g
14%
Total polyunsaturated
0.966 g
Omega 3 (n-3)
0.099 g
7%
Omega 6 (n-6)
0.876 g
7%
Total monounsaturated
2.231 g
Total saturated
3.23 g
as low as possible
Total trans
~
-
Cholesterol
14 mg
as low as possible
Protein + aminoacids
Protein
4.66 g
9%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
1.7 mg
2%
Folate, total
20 µg
Folate, DFE
21 µg DFE
5%
Vitamin B-1 (Thiamin)
0.03 mg
3%
Vitamin B-2 (Riboflavin)
0.119 mg
11%
Vitamin B-3 (Niacin)
0.241 mg
2%
Vitamin B-5 (Pantothenic acid)
0.265 mg
5%
Vitamin B-6
0.036 mg
3%
Vitamin B-12 (Cobalamin)
0.12 µg
5%
Vitamin A
433 IU
19%
Vitamin E
0.13 mg
1%
Vitamin D
15 IU
3%
Vitamin K
25 µg
28%
Isoflavones, total
~
Minerals
Calcium, Ca
138 mg
14%
Magnesium, Mg
15 mg
5%
Phosphorus, P
98 mg
14%
Iron, Fe
0.72 mg
4%
Potassium, K
118 mg
3%
Sodium, Na
317 mg
21%
Zinc, Zn
0.6 mg
8%
Copper, Cu
0.032 mg
4%
Selenium, Se
2.9 µg
5%
Manganese, Mn
0.117 mg
7%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beans comparison
* Nutritional values per 100 g of product