Beef · round · top round steak · boneless · separable lean and fat · trimmed to 0" fat · choice · cooked · grilled
Top Round Steak
Amount per 100 g
- Energy (calories): 170 kcal 8%
- Protein: 30.12 g 55%
- Fat: 4.62 g Why gray? Help 10%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 76% 129 kcal
- Fat: 24% 42 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
170 kcal
8%
Water
64.09 g
2%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
4.62 g
10%
Total polyunsaturated
0.343 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
2.33 g
Total saturated
1.978 g
as low as possible
Total trans
0.237 g
as low as possible
Cholesterol
86 mg
as low as possible
Protein + aminoacids
Protein
30.12 g
55%
Tryptophan
0.369 g
115%
Threonine
1.541 g
120%
Isoleucine
1.527 g
126%
Leucine
2.807 g
104%
Lysine
3.108 g
128%
Methionine + Cystine
1.217 g
100%
Methionine
0.886 g
Cystine
0.331 g
Phenylalanine + Tyrosine
2.527 g
120%
Phenylalanine
1.311 g
Tyrosine
1.216 g
Valine
1.642 g
107%
Vitamins
Vitamin C
0 mg
0%
Folate, total
5 µg
Folate, DFE
5 µg DFE
1%
Vitamin B-1 (Thiamin)
0.088 mg
8%
Vitamin B-2 (Riboflavin)
0.313 mg
28%
Vitamin B-3 (Niacin)
9.215 mg
66%
Vitamin B-5 (Pantothenic acid)
0.485 mg
10%
Vitamin B-6
0.887 mg
68%
Vitamin B-12 (Cobalamin)
2.3 µg
96%
Vitamin A
15 IU
1%
Vitamin E
0.34 mg
2%
Vitamin D
1 IU
0%
Vitamin K
1.5 µg
2%
Isoflavones, total
~
Minerals
Calcium, Ca
18 mg
2%
Magnesium, Mg
17 mg
5%
Phosphorus, P
305 mg
44%
Iron, Fe
3.26 mg
18%
Potassium, K
426 mg
9%
Sodium, Na
78 mg
5%
Zinc, Zn
5.22 mg
65%
Copper, Cu
0.066 mg
7%
Selenium, Se
30.3 µg
55%
Manganese, Mn
0.006 mg
0%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
* Nutritional values per 100 g of product