Beef · round · top round steak · boneless · separable lean and fat · trimmed to 0" fat · choice · raw
Top Round Steak
Amount per 100 g
- Energy (calories): 127 kcal 6%
- Protein: 23.49 g 43%
- Fat: 3.66 g Why gray? Help 8%
- Carbohydrates: 0 g 0%
Calorie breakdown
Help
- Protein: 74% 94 kcal
- Fat: 26% 33 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
Help
1:1 20:1
General
Energy
127 kcal
6%
Water
72.35 g
3%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
3.66 g
8%
Total polyunsaturated
0.247 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
1.678 g
Total saturated
1.424 g
as low as possible
Total trans
0.171 g
as low as possible
Cholesterol
62 mg
as low as possible
Protein + aminoacids
Protein
23.49 g
43%
Tryptophan
0.264 g
83%
Threonine
1.101 g
86%
Isoleucine
1.091 g
90%
Leucine
2.006 g
75%
Lysine
2.221 g
91%
Methionine + Cystine
0.87 g
72%
Methionine
0.633 g
Cystine
0.237 g
Phenylalanine + Tyrosine
1.806 g
86%
Phenylalanine
0.937 g
Tyrosine
0.869 g
Valine
1.173 g
76%
Vitamins
Vitamin C
0 mg
0%
Folate, total
4 µg
Folate, DFE
4 µg DFE
1%
Vitamin B-1 (Thiamin)
0.064 mg
6%
Vitamin B-2 (Riboflavin)
0.225 mg
20%
Vitamin B-3 (Niacin)
6.635 mg
47%
Vitamin B-5 (Pantothenic acid)
0.349 mg
7%
Vitamin B-6
0.639 mg
49%
Vitamin B-12 (Cobalamin)
1.65 µg
69%
Vitamin A
11 IU
0%
Vitamin E
0.24 mg
2%
Vitamin D
1 IU
0%
Vitamin K
1.5 µg
2%
Isoflavones, total
~
Minerals
Calcium, Ca
13 mg
1%
Magnesium, Mg
12 mg
4%
Phosphorus, P
220 mg
31%
Iron, Fe
2.35 mg
13%
Potassium, K
307 mg
7%
Sodium, Na
56 mg
4%
Zinc, Zn
3.76 mg
47%
Copper, Cu
0.048 mg
5%
Selenium, Se
21.8 µg
40%
Manganese, Mn
0.004 mg
0%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
* Nutritional values per 100 g of product