Blackberries · canned · heavy syrup · solids and liquids
dewberries / youngberries / marionberries / home canned blackberries / home canned dewberries / home canned youngberries / home canned marionberries / boysenberries / blackberries, NS as to raw, cooked, canned, or frozen
Amount per 100 g
- Energy (calories): 92 kcal 4%
- Protein: 1.31 g 2%
- Fat: 0.14 g Why gray? Help 0%
- Carbohydrates: 23.1 g 9%
Calorie breakdown
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- Protein: 5% 4 kcal
- Fat: 1% 1 kcal
- Carbohydrates: 94% 87 kcal
Omega 6 : Omega 3
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1:1 20:1 2:1
General
Energy
92 kcal
4%
Water
75.06 g
3%
Carbohydrates
Carbohydrate
23.1 g
9%
Fiber
3.4 g
14%
Sugars, total
19.7 g
Starch
~
Lipids
Total lipid (fat)
0.14 g
0%
Total polyunsaturated
0.08 g
Omega 3 (n-3)
0.027 g
2%
Omega 6 (n-6)
0.053 g
0%
Total monounsaturated
0.014 g
Total saturated
0.005 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
1.31 g
2%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
2.8 mg
4%
Folate, total
27 µg
Folate, DFE
27 µg DFE
7%
Vitamin B-1 (Thiamin)
0.027 mg
2%
Vitamin B-2 (Riboflavin)
0.039 mg
4%
Vitamin B-3 (Niacin)
0.287 mg
2%
Vitamin B-5 (Pantothenic acid)
0.151 mg
3%
Vitamin B-6
0.036 mg
3%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
219 IU
9%
Vitamin E
0.78 mg
5%
Vitamin D
0 IU
0%
Vitamin K
13.3 µg
15%
Isoflavones, total
~
Minerals
Calcium, Ca
21 mg
2%
Magnesium, Mg
17 mg
5%
Phosphorus, P
14 mg
2%
Iron, Fe
0.65 mg
4%
Potassium, K
99 mg
2%
Sodium, Na
3 mg
0%
Zinc, Zn
0.18 mg
2%
Copper, Cu
0.133 mg
15%
Selenium, Se
0.3 µg
1%
Manganese, Mn
0.697 mg
39%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Blackberries comparison
* Nutritional values per 100 g of product