Amount per 100 g
- Energy (calories): 433 kcal 20%
- Protein: 11.8 g 22%
- Fat: 13.2 g Why gray? Help 27%
- Carbohydrates: 67.1 g 27%
Calorie breakdown
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- Protein: 11% 47 kcal
- Fat: 26% 111 kcal
- Carbohydrates: 64% 275 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
433 kcal
20%
Water
5.9 g
0%
Carbohydrates
Carbohydrate
67.1 g
27%
Fiber
0.2 g
1%
Sugars, total
24.2 g
Starch
~
Lipids
Total lipid (fat)
13.2 g
27%
Total polyunsaturated
2.878 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
5.99 g
Total saturated
2.352 g
as low as possible
Total trans
0.02 g
as low as possible
Cholesterol
12 mg
as low as possible
Protein + aminoacids
Protein
11.8 g
22%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
7 mg
9%
Folate, total
93 µg
Folate, DFE
145 µg DFE
36%
Vitamin B-1 (Thiamin)
1.459 mg
133%
Vitamin B-2 (Riboflavin)
3.229 mg
294%
Vitamin B-3 (Niacin)
15.966 mg
114%
Vitamin B-5 (Pantothenic acid)
0.529 mg
11%
Vitamin B-6
5.899 mg
454%
Vitamin B-12 (Cobalamin)
0.46 µg
19%
Vitamin A
23 IU
1%
Vitamin E
0.46 mg
3%
Vitamin D
50 IU
8%
Vitamin K
1.1 µg
1%
Isoflavones, total
~
Minerals
Calcium, Ca
101 mg
10%
Magnesium, Mg
49 mg
16%
Phosphorus, P
179 mg
26%
Iron, Fe
4.18 mg
23%
Potassium, K
501 mg
11%
Sodium, Na
300 mg
20%
Zinc, Zn
1.1 mg
14%
Copper, Cu
0.074 mg
8%
Selenium, Se
17.2 µg
31%
Manganese, Mn
0.348 mg
19%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Babyfood comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Babyfood · cookies | 433 kcal | 11.8 g | 67.1 g | 13.2 g |
Babyfood · cookie · baby · fruit | 435 kcal | 6.8 g | 73.7 g | 12.6 g |
Babyfood · cookies · arrowroot | 424 kcal | 7.6 g | 75.4 g | 10 g |
Babyfood · cereal · mixed · prepared with whole milk | 96 kcal | 4.14 g | 12.3 g | 3.38 g |
Babyfood · dinner · macaroni and tomato and beef · strained | 61 kcal | 2.36 g | 9.45 g | 1.47 g |
Babyfood · fruit · peaches · junior | 65 kcal | 0.94 g | 14.48 g | 0.33 g |
Babyfood · juice · pear | 47 kcal | 0 g | 11.86 g | 0 g |
Babyfood · dessert · banana pudding · strained | 68 kcal | 1 g | 14.14 g | 0.8 g |
Babyfood · fruit · apple and blueberry · strained | 61 kcal | 0.2 g | 16.3 g | 0.2 g |
Babyfood · ravioli · cheese filled · with tomato sauce | 99 kcal | 3.6 g | 16.3 g | 2.2 g |
Babyfood · fruit and vegetable · apple and sweet potato | 64 kcal | 0.3 g | 15.3 g | 0.22 g |
* Nutritional values per 100 g of product