Amount per 100 g
- Energy (calories): 65 kcal 3%
- Protein: 0.3 g 1%
- Fat: 0 g Why gray? Help 0%
- Carbohydrates: 17.8 g 7%
Calorie breakdown
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- Protein: 2% 1 kcal
- Fat: 0% 0 kcal
- Carbohydrates: 98% 64 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
65 kcal
3%
Water
81.8 g
3%
Carbohydrates
Carbohydrate
17.8 g
7%
Fiber
0.7 g
3%
Sugars, total
10.62 g
Starch
~
Lipids
Total lipid (fat)
0 g
0%
Total polyunsaturated
0 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0 g
Total saturated
0 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
0.3 g
1%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
20.5 mg
27%
Folate, total
2 µg
Folate, DFE
2 µg DFE
1%
Vitamin B-1 (Thiamin)
0.009 mg
1%
Vitamin B-2 (Riboflavin)
0.014 mg
1%
Vitamin B-3 (Niacin)
0.259 mg
2%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.007 mg
1%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
138 IU
6%
Vitamin E
0.31 mg
2%
Vitamin D
0 IU
0%
Vitamin K
1.1 µg
1%
Isoflavones, total
~
Minerals
Calcium, Ca
4 mg
0%
Magnesium, Mg
2 mg
1%
Phosphorus, P
5 mg
1%
Iron, Fe
0.1 mg
1%
Potassium, K
54 mg
1%
Sodium, Na
7 mg
0%
Zinc, Zn
0.3 mg
4%
Copper, Cu
0.19 mg
21%
Selenium, Se
1 µg
2%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Babyfood comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Babyfood · dessert · peach cobbler · strained | 65 kcal | 0.3 g | 17.8 g | 0 g |
Babyfood · dessert · peach melba · strained | 60 kcal | 0.2 g | 16.5 g | 0 g |
Babyfood · dessert · peach cobbler · junior | 67 kcal | 0.3 g | 18.3 g | 0 g |
Babyfood · dessert · banana pudding · strained | 68 kcal | 1 g | 14.14 g | 0.8 g |
Babyfood · dessert · blueberry yogurt · strained | 77 kcal | 0.5 g | 17.05 g | 0.7 g |
Babyfood · dessert · dutch apple · strained | 75 kcal | 0.2 g | 19.74 g | 0.4 g |
Babyfood · dessert · banana yogurt · strained | 78 kcal | 1.1 g | 17.35 g | 0.52 g |
Babyfood · vegetables · sweet potatoes strained | 57 kcal | 1.1 g | 13.2 g | 0.1 g |
Babyfood · dinner · chicken soup · strained | 50 kcal | 1.6 g | 7.2 g | 1.7 g |
Babyfood · dinner · mixed vegetable · strained | 41 kcal | 1.2 g | 9.5 g | 0.1 g |
Babyfood · carrots and beef · strained | 59 kcal | 3.4 g | 5.7 g | 2.5 g |
* Nutritional values per 100 g of product