Babyfood · dinner · mixed vegetable · strained
Amount per 100 g
- Energy (calories): 41 kcal 2%
- Protein: 1.2 g 2%
- Fat: 0.1 g Why gray? Help 0%
- Carbohydrates: 9.5 g 4%
Calorie breakdown
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- Protein: 9% 4 kcal
- Fat: 2% 1 kcal
- Carbohydrates: 89% 36 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
41 kcal
2%
Water
88.7 g
3%
Carbohydrates
Carbohydrate
9.5 g
4%
Fiber
~
-
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
0.1 g
0%
Total polyunsaturated
~
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
~
Total saturated
~
-
Total trans
~
-
Cholesterol
~
-
Protein + aminoacids
Protein
1.2 g
2%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
2.8 mg
4%
Folate, total
8 µg
Folate, DFE
8 µg DFE
2%
Vitamin B-1 (Thiamin)
0.015 mg
1%
Vitamin B-2 (Riboflavin)
0.031 mg
3%
Vitamin B-3 (Niacin)
0.502 mg
4%
Vitamin B-5 (Pantothenic acid)
0.277 mg
6%
Vitamin B-6
0.075 mg
6%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
2728 IU
117%
Vitamin E
~
-
Vitamin D
~
-
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
22 mg
2%
Magnesium, Mg
11 mg
4%
Phosphorus, P
24 mg
3%
Iron, Fe
0.33 mg
2%
Potassium, K
121 mg
3%
Sodium, Na
38 mg
3%
Zinc, Zn
0.16 mg
2%
Copper, Cu
0.044 mg
5%
Selenium, Se
0.7 µg
1%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Babyfood comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Babyfood · dinner · mixed vegetable · strained | 41 kcal | 1.2 g | 9.5 g | 0.1 g |
Babyfood · vegetables · mix vegetables strained | 36 kcal | 1 g | 8.25 g | 0.5 g |
Babyfood · vegetables · mix vegetables junior | 36 kcal | 1.4 g | 8.2 g | 0.4 g |
Babyfood · dinner · mixed vegetable · junior | 33 kcal | 1 g | 8 g | 0 g |
Babyfood · dinner · beef noodle · strained | 63 kcal | 2.44 g | 8.18 g | 2.26 g |
Babyfood · dinner · chicken soup · strained | 50 kcal | 1.6 g | 7.2 g | 1.7 g |
Babyfood · dinner · chicken noodle · strained | 66 kcal | 2.69 g | 9.08 g | 2.06 g |
Babyfood · vegetables · garden vegetable · strained | 32 kcal | 2.3 g | 6.8 g | 0.2 g |
Babyfood · dessert · banana pudding · strained | 68 kcal | 1 g | 14.14 g | 0.8 g |
Babyfood · fruit and vegetable · apple and sweet potato | 64 kcal | 0.3 g | 15.3 g | 0.22 g |
Babyfood · dessert · blueberry yogurt · strained | 77 kcal | 0.5 g | 17.05 g | 0.7 g |
* Nutritional values per 100 g of product