Amount per 100 g
- Energy (calories): 36 kcal 2%
- Protein: 1.4 g 3%
- Fat: 0.4 g Why gray? Help 1%
- Carbohydrates: 8.2 g 3%
Calorie breakdown
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- Protein: 9% 3 kcal
- Fat: 9% 3 kcal
- Carbohydrates: 81% 29 kcal
Omega 6 : Omega 3
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1:1 20:1
General
- Energy- 36 kcal - 2% 
- Water- 89.4 g - 3% 
Carbohydrates
- Carbohydrate- 8.2 g - 3% 
- Fiber- 1.5 g - 6% 
- Sugars, total- 1.78 g 
- Starch- ~ 
Lipids
- Total lipid (fat)- 0.4 g - 1% 
- Total polyunsaturated- 0.186 g 
- Omega 3 (n-3)- ~ - - 
- Omega 6 (n-6)- ~ - - 
- Total monounsaturated- 0.025 g 
- Total saturated- 0.079 g - as low as possible 
- Total trans- ~ - - 
- Cholesterol- 0 mg - as low as possible 
Protein + aminoacids
- Protein- 1.4 g - 3% 
- Tryptophan- 0.015 g - 5% 
- Threonine- 0.045 g - 4% 
- Isoleucine- 0.056 g - 5% 
- Leucine- 0.091 g - 3% 
- Lysine- 0.047 g - 2% 
- Methionine + Cystine- 0.049 g - 4% 
- Methionine- 0.021 g 
- Cystine- 0.028 g 
- Phenylalanine + Tyrosine- 0.107 g - 5% 
- Phenylalanine- 0.055 g 
- Tyrosine- 0.052 g 
- Valine- 0.069 g - 4% 
Vitamins
- Vitamin C- 2.5 mg - 3% 
- Folate, total- 4 µg 
- Folate, DFE- 4 µg DFE - 1% 
- Vitamin B-1 (Thiamin)- 0.029 mg - 3% 
- Vitamin B-2 (Riboflavin)- 0.032 mg - 3% 
- Vitamin B-3 (Niacin)- 0.665 mg - 5% 
- Vitamin B-5 (Pantothenic acid)- 0.259 mg - 5% 
- Vitamin B-6- 0.081 mg - 6% 
- Vitamin B-12 (Cobalamin)- 0 µg - 0% 
- Vitamin A- 4195 IU - 180% 
- Vitamin E- 0.52 mg - 3% 
- Vitamin D- 0 IU - 0% 
- Vitamin K- 7.4 µg - 8% 
- Isoflavones, total- ~ 
Minerals
- Calcium, Ca- 11 mg - 1% 
- Magnesium, Mg- 11 mg - 4% 
- Phosphorus, P- 25 mg - 4% 
- Iron, Fe- 0.41 mg - 2% 
- Potassium, K- 170 mg - 4% 
- Sodium, Na- 36 mg - 2% 
- Zinc, Zn- 0.27 mg - 3% 
- Copper, Cu- 0.041 mg - 5% 
- Selenium, Se- 0.7 µg - 1% 
- Manganese, Mn- ~ - - 
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Babyfood comparison
| Product | Calories | Protein | Carbohydrates | Fat | 
|---|---|---|---|---|
| Babyfood · vegetables · mix vegetables junior | 36 kcal | 1.4 g | 8.2 g | 0.4 g | 
| Babyfood · dinner · mixed vegetable · junior | 33 kcal | 1 g | 8 g | 0 g | 
| Babyfood · dinner · beef noodle · junior | 57 kcal | 2.5 g | 7.3 g | 1.9 g | 
| Babyfood · meat · chicken sticks · junior | 188 kcal | 14.6 g | 1.5 g | 14.4 g | 
| Babyfood · dessert · peach cobbler · junior | 67 kcal | 0.3 g | 18.3 g | 0 g | 
| Babyfood · fruit · tutti frutti · junior | 69 kcal | 0.4 g | 16 g | 0.4 g | 
| Babyfood · dinner · chicken noodle · junior | 55 kcal | 2.37 g | 8.79 g | 1.18 g | 
| Babyfood · meat · meat sticks · junior | 184 kcal | 13.4 g | 1.1 g | 14.6 g | 
| Babyfood · dessert · tropical fruit · junior | 60 kcal | 0.2 g | 16.4 g | 0 g | 
| Babyfood · dessert · dutch apple · junior | 79 kcal | 0.2 g | 19.18 g | 0.16 g | 
| Babyfood · meat · turkey sticks · junior | 188 kcal | 13.7 g | 1.4 g | 14.2 g | 
* Nutritional values per 100 g of product

