Elk · free range · roast · eye of round · raw (Shoshone Bannock)
Amount per 100 g
- Energy (calories): 98 kcal 4%
- Protein: 19.74 g 36%
- Fat: 2.1 g Why gray? Help 4%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 81% 79 kcal
- Fat: 19% 19 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
98 kcal
4%
Water
76.54 g
3%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
0 g
Lipids
Total lipid (fat)
2.1 g
4%
Total polyunsaturated
0.122 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.897 g
Total saturated
0.828 g
as low as possible
Total trans
0.032 g
as low as possible
Cholesterol
~
-
Protein + aminoacids
Protein
19.74 g
36%
Tryptophan
0.228 g
71%
Threonine
0.746 g
58%
Isoleucine
0.954 g
78%
Leucine
1.76 g
65%
Lysine
1.544 g
63%
Methionine + Cystine
0.897 g
74%
Methionine
0.645 g
Cystine
0.252 g
Phenylalanine + Tyrosine
1.605 g
76%
Phenylalanine
0.854 g
Tyrosine
0.751 g
Valine
1.53 g
100%
Vitamins
Vitamin C
0 mg
0%
Folate, total
~
Folate, DFE
~
-
Vitamin B-1 (Thiamin)
0.159 mg
14%
Vitamin B-2 (Riboflavin)
0.27 mg
25%
Vitamin B-3 (Niacin)
6.63 mg
47%
Vitamin B-5 (Pantothenic acid)
0.63 mg
13%
Vitamin B-6
0.893 mg
69%
Vitamin B-12 (Cobalamin)
1.77 µg
74%
Vitamin A
0 IU
0%
Vitamin E
~
-
Vitamin D
~
-
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
4 mg
0%
Magnesium, Mg
24 mg
8%
Phosphorus, P
215 mg
31%
Iron, Fe
2.27 mg
13%
Potassium, K
367 mg
8%
Sodium, Na
43 mg
3%
Zinc, Zn
4.16 mg
52%
Copper, Cu
0.144 mg
16%
Selenium, Se
15.8 µg
29%
Manganese, Mn
0.011 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Elk comparison
* Nutritional values per 100 g of product