Emu · top loin · cooked · broiled
Amount per 100 g
- Energy (calories): 152 kcal 7%
- Protein: 29.07 g 53%
- Fat: 3.13 g Why gray? Help 6%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 81% 124 kcal
- Fat: 19% 28 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 13:1
General
Energy
152 kcal
7%
Water
67.37 g
2%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
0 g
Lipids
Total lipid (fat)
3.13 g
6%
Total polyunsaturated
0.433 g
Omega 3 (n-3)
0.03 g
2%
Omega 6 (n-6)
0.4 g
3%
Total monounsaturated
1.249 g
Total saturated
0.794 g
as low as possible
Total trans
~
-
Cholesterol
88 mg
as low as possible
Protein + aminoacids
Protein
29.07 g
53%
Tryptophan
0.192 g
60%
Threonine
0.833 g
65%
Isoleucine
0.945 g
78%
Leucine
1.605 g
60%
Lysine
1.711 g
70%
Methionine + Cystine
0.761 g
63%
Methionine
0.551 g
Cystine
0.21 g
Phenylalanine + Tyrosine
1.449 g
69%
Phenylalanine
0.829 g
Tyrosine
0.62 g
Valine
0.968 g
63%
Vitamins
Vitamin C
0 mg
0%
Folate, total
9 µg
Folate, DFE
9 µg DFE
2%
Vitamin B-1 (Thiamin)
0.325 mg
30%
Vitamin B-2 (Riboflavin)
0.557 mg
51%
Vitamin B-3 (Niacin)
9.124 mg
65%
Vitamin B-5 (Pantothenic acid)
3.149 mg
63%
Vitamin B-6
0.852 mg
66%
Vitamin B-12 (Cobalamin)
8.71 µg
363%
Vitamin A
0 IU
0%
Vitamin E
0.23 mg
2%
Vitamin D
~
-
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
9 mg
1%
Magnesium, Mg
30 mg
10%
Phosphorus, P
274 mg
39%
Iron, Fe
5.07 mg
28%
Potassium, K
374 mg
8%
Sodium, Na
58 mg
4%
Zinc, Zn
3.42 mg
43%
Copper, Cu
0.28 mg
31%
Selenium, Se
43.5 µg
79%
Manganese, Mn
0.031 mg
2%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Emu comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Emu · top loin · cooked · broiled | 152 kcal | 29.07 g | 0 g | 3.13 g |
Emu · inside drums · cooked · broiled | 156 kcal | 32.38 g | 0 g | 2.01 g |
Emu · fan fillet · cooked · broiled | 154 kcal | 31.27 g | 0 g | 2.3 g |
Emu · full rump · cooked · broiled | 168 kcal | 33.67 g | 0 g | 2.68 g |
Emu · ground · cooked · pan-broiled | 163 kcal | 28.43 g | 0 g | 4.65 g |
Emu · full rump · raw | 112 kcal | 22.83 g | 0 g | 1.64 g |
Emu · fan fillet · raw | 103 kcal | 22.5 g | 0 g | 0.8 g |
Emu · ground · raw | 134 kcal | 22.77 g | 0 g | 4.03 g |
Emu · outside drum · raw | 103 kcal | 23.08 g | 0 g | 0.48 g |
Emu · oyster · raw | 141 kcal | 22.81 g | 0 g | 4.86 g |
Emu · flat fillet · raw | 102 kcal | 22.25 g | 0 g | 0.74 g |
* Nutritional values per 100 g of product