Amount per 100 g
- Energy (calories): 422 kcal 19%
- Protein: 30 g 55%
- Fat: 14 g Why gray? Help 29%
- Carbohydrates: 45 g 18%
Calorie breakdown
Help
- Protein: 28% 120 kcal
- Fat: 30% 126 kcal
- Carbohydrates: 42% 180 kcal
Omega 6 : Omega 3
Help
1:1 20:1
General
Energy
422 kcal
19%
Water
7 g
0%
Carbohydrates
Carbohydrate
45 g
18%
Fiber
2 g
8%
Sugars, total
27 g
Starch
~
Lipids
Total lipid (fat)
14 g
29%
Total polyunsaturated
4.804 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
3.828 g
Total saturated
4.499 g
as low as possible
Total trans
0 g
as low as possible
Cholesterol
8 mg
as low as possible
Protein + aminoacids
Protein
30 g
55%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
120 mg
160%
Folate, total
160 µg
Folate, DFE
272 µg DFE
68%
Vitamin B-1 (Thiamin)
0.75 mg
68%
Vitamin B-2 (Riboflavin)
1.7 mg
155%
Vitamin B-3 (Niacin)
20 mg
143%
Vitamin B-5 (Pantothenic acid)
5 mg
100%
Vitamin B-6
2 mg
154%
Vitamin B-12 (Cobalamin)
4.2 µg
175%
Vitamin A
3500 IU
150%
Vitamin E
24 mg
160%
Vitamin D
0 IU
0%
Vitamin K
1.6 µg
2%
Isoflavones, total
~
Minerals
Calcium, Ca
200 mg
20%
Magnesium, Mg
80 mg
26%
Phosphorus, P
300 mg
43%
Iron, Fe
3.6 mg
20%
Potassium, K
250 mg
5%
Sodium, Na
520 mg
35%
Zinc, Zn
7.5 mg
94%
Copper, Cu
0.774 mg
86%
Selenium, Se
3.9 µg
7%
Manganese, Mn
0.846 mg
47%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Formulated bar comparison
* Nutritional values per 100 g of product