Frankfurter or hot dog sandwich · reduced fat or light · plain · on white bread
all meats / poultry / other bread such as potato, Italian, and rye
Amount per 100 g
- Energy (calories): 250 kcal 11%
- Protein: 11.48 g 21%
- Fat: 14.82 g Why gray? Help 31%
- Carbohydrates: 17.29 g 7%
Calorie breakdown
Help
- Protein: 18% 46 kcal
- Fat: 54% 133 kcal
- Carbohydrates: 28% 69 kcal
Omega 6 : Omega 3
Help
1:1 20:1
General
Energy
250 kcal
11%
Water
53.48 g
2%
Carbohydrates
Carbohydrate
17.29 g
7%
Fiber
0.9 g
4%
Sugars, total
1.67 g
Starch
~
Lipids
Total lipid (fat)
14.82 g
31%
Total polyunsaturated
0.952 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
7.115 g
Total saturated
5.947 g
as low as possible
Total trans
~
-
Cholesterol
28 mg
as low as possible
Protein + aminoacids
Protein
11.48 g
21%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0.6 mg
1%
Folate, total
39 µg
Folate, DFE
59 µg DFE
15%
Vitamin B-1 (Thiamin)
0.206 mg
19%
Vitamin B-2 (Riboflavin)
0.147 mg
13%
Vitamin B-3 (Niacin)
3.036 mg
22%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.085 mg
7%
Vitamin B-12 (Cobalamin)
0.84 µg
35%
Vitamin A
~
-
Vitamin E
0.2 mg
1%
Vitamin D
~
-
Vitamin K
1.3 µg
1%
Isoflavones, total
~
Minerals
Calcium, Ca
91 mg
9%
Magnesium, Mg
16 mg
5%
Phosphorus, P
162 mg
23%
Iron, Fe
2 mg
11%
Potassium, K
124 mg
3%
Sodium, Na
860 mg
57%
Zinc, Zn
1.66 mg
21%
Copper, Cu
0.086 mg
10%
Selenium, Se
17.1 µg
31%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Frankfurter or hot dog sandwich comparison
* Nutritional values per 100 g of product