Amount per 100 g
- Energy (calories): 157 kcal 7%
- Protein: 27.04 g 50%
- Fat: 4.61 g Why gray? Help 9%
- Carbohydrates: 0 g 0%
Calorie breakdown
Help
- Protein: 74% 115 kcal
- Fat: 26% 42 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
Help
1:1 20:1 99:1
General
Energy
157 kcal
7%
Water
66.32 g
2%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
0 g
Lipids
Total lipid (fat)
4.61 g
9%
Total polyunsaturated
1.129 g
Omega 3 (n-3)
0.011 g
1%
Omega 6 (n-6)
1.092 g
9%
Total monounsaturated
0.952 g
Total saturated
1.427 g
as low as possible
Total trans
0.268 g
as low as possible
Cholesterol
710 mg
as low as possible
Protein + aminoacids
Protein
27.04 g
50%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
82 µg
Folate, DFE
82 µg DFE
21%
Vitamin B-1 (Thiamin)
0.159 mg
14%
Vitamin B-2 (Riboflavin)
2.945 mg
268%
Vitamin B-3 (Niacin)
3.887 mg
28%
Vitamin B-5 (Pantothenic acid)
1.547 mg
31%
Vitamin B-6
0.388 mg
30%
Vitamin B-12 (Cobalamin)
24.69 µg
1029%
Vitamin A
0 IU
0%
Vitamin E
0.08 mg
1%
Vitamin D
45 IU
8%
Vitamin K
0 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
19 mg
2%
Magnesium, Mg
12 mg
4%
Phosphorus, P
301 mg
43%
Iron, Fe
5.75 mg
32%
Potassium, K
134 mg
3%
Sodium, Na
416 mg
28%
Zinc, Zn
2.82 mg
35%
Copper, Cu
0.56 mg
62%
Selenium, Se
166.6 µg
303%
Manganese, Mn
0.184 mg
10%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Kidney comparison
* Nutritional values per 100 g of product