Mayonnaise · made with tofu
Amount per 100 g
- Energy (calories): 322 kcal 15%
- Protein: 5.95 g 11%
- Fat: 31.79 g Why gray? Help 66%
- Carbohydrates: 3.06 g 1%
Calorie breakdown
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- Protein: 7% 24 kcal
- Fat: 89% 286 kcal
- Carbohydrates: 4% 12 kcal
Omega 6 : Omega 3
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1:1 20:1 7:1
General
Energy
322 kcal
15%
Water
56.33 g
2%
Carbohydrates
Carbohydrate
3.06 g
1%
Fiber
1.1 g
4%
Sugars, total
0.85 g
Starch
~
Lipids
Total lipid (fat)
31.79 g
66%
Total polyunsaturated
16.59 g
Omega 3 (n-3)
2.04 g
140%
Omega 6 (n-6)
14.53 g
120%
Total monounsaturated
5.246 g
Total saturated
2.921 g
as low as possible
Total trans
0.153 g
as low as possible
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
5.95 g
11%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
8 µg
Folate, DFE
8 µg DFE
2%
Vitamin B-1 (Thiamin)
0.05 mg
5%
Vitamin B-2 (Riboflavin)
0.04 mg
4%
Vitamin B-3 (Niacin)
0.09 mg
1%
Vitamin B-5 (Pantothenic acid)
0.124 mg
2%
Vitamin B-6
0.02 mg
2%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
43 IU
2%
Vitamin E
2.4 mg
16%
Vitamin D
0 IU
0%
Vitamin K
53.4 µg
59%
Isoflavones, total
16.8 mg
Minerals
Calcium, Ca
53 mg
5%
Magnesium, Mg
52 mg
17%
Phosphorus, P
49 mg
7%
Iron, Fe
0.27 mg
2%
Potassium, K
66 mg
1%
Sodium, Na
773 mg
52%
Zinc, Zn
0.4 mg
5%
Copper, Cu
0.09 mg
10%
Selenium, Se
1.6 µg
3%
Manganese, Mn
0.399 mg
22%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Mayonnaise comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Mayonnaise · made with tofu | 322 kcal | 5.95 g | 3.06 g | 31.79 g |
Mayonnaise · low sodium · low calorie or diet | 231 kcal | 0.3 g | 16 g | 19.2 g |
Mayonnaise · reduced-calorie or diet · cholesterol-free | 333 kcal | 0.9 g | 6.7 g | 33.3 g |
Mayonnaise · reduced fat · with olive oil | 361 kcal | 0.37 g | 0 g | 40 g |
Salad dressing · mayonnaise · light | 238 kcal | 0.37 g | 9.23 g | 22.22 g |
Salad dressing · mayonnaise · regular | 680 kcal | 0.96 g | 0.57 g | 74.85 g |
Salad dressing · mayonnaise · soybean and safflower oil · with salt | 717 kcal | 1.1 g | 2.7 g | 79.4 g |
Salad dressing · mayonnaise · imitation · milk cream | 97 kcal | 2.1 g | 11.1 g | 5.1 g |
Salad dressing · mayonnaise · imitation · soybean | 232 kcal | 0.3 g | 16 g | 19.2 g |
Salad dressing · mayonnaise · imitation · soybean · without cholesterol | 482 kcal | 0.1 g | 15.8 g | 47.7 g |
Salad dressing · mayonnaise · soybean oil · without salt | 717 kcal | 1.1 g | 2.7 g | 79.4 g |
* Nutritional values per 100 g of product