Milk · reduced fat · fluid · 2% milkfat · with added nonfat milk solids and vitamin A and vitamin D
Amount per 100 g
- Energy (calories): 51 kcal 2%
- Protein: 3.48 g 6%
- Fat: 1.92 g Why gray? Help 4%
- Carbohydrates: 4.97 g 2%
Calorie breakdown
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- Protein: 29% 15 kcal
- Fat: 33% 17 kcal
- Carbohydrates: 38% 19 kcal
Omega 6 : Omega 3
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1:1 20:1 3:1
General
Energy
51 kcal
2%
Water
88.86 g
3%
Carbohydrates
Carbohydrate
4.97 g
2%
Fiber
0 g
0%
Sugars, total
5.26 g
Starch
~
Lipids
Total lipid (fat)
1.92 g
4%
Total polyunsaturated
0.071 g
Omega 3 (n-3)
0.013 g
1%
Omega 6 (n-6)
0.039 g
0%
Total monounsaturated
0.555 g
Total saturated
1.195 g
as low as possible
Total trans
0.089 g
as low as possible
Cholesterol
8 mg
as low as possible
Protein + aminoacids
Protein
3.48 g
6%
Tryptophan
0.049 g
15%
Threonine
0.157 g
12%
Isoleucine
0.211 g
17%
Leucine
0.341 g
13%
Lysine
0.276 g
11%
Methionine + Cystine
0.119 g
10%
Methionine
0.087 g
Cystine
0.032 g
Phenylalanine + Tyrosine
0.336 g
16%
Phenylalanine
0.168 g
Tyrosine
0.168 g
Valine
0.233 g
15%
Vitamins
Vitamin C
1 mg
1%
Folate, total
5 µg
Folate, DFE
5 µg DFE
1%
Vitamin B-1 (Thiamin)
0.04 mg
4%
Vitamin B-2 (Riboflavin)
0.173 mg
16%
Vitamin B-3 (Niacin)
0.09 mg
1%
Vitamin B-5 (Pantothenic acid)
0.336 mg
7%
Vitamin B-6
0.045 mg
3%
Vitamin B-12 (Cobalamin)
0.38 µg
16%
Vitamin A
204 IU
9%
Vitamin E
0.04 mg
0%
Vitamin D
40 IU
7%
Vitamin K
0.1 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
128 mg
13%
Magnesium, Mg
14 mg
5%
Phosphorus, P
100 mg
14%
Iron, Fe
0.05 mg
0%
Potassium, K
162 mg
3%
Sodium, Na
52 mg
3%
Zinc, Zn
0.4 mg
5%
Copper, Cu
0.008 mg
1%
Selenium, Se
2.3 µg
4%
Manganese, Mn
0.002 mg
0%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Milk comparison
* Nutritional values per 100 g of product