OSCAR MAYER · Salami Cotto (beef, pork, chicken)
Amount per 100 g
- Energy (calories): 245 kcal 11%
- Protein: 13.4 g 25%
- Fat: 20.3 g Why gray? Help 42%
- Carbohydrates: 2.2 g 1%
Calorie breakdown
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- Protein: 22% 54 kcal
- Fat: 75% 183 kcal
- Carbohydrates: 4% 9 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
245 kcal
11%
Water
60.6 g
2%
Carbohydrates
Carbohydrate
2.2 g
1%
Fiber
0 g
0%
Sugars, total
1.5 g
Starch
~
Lipids
Total lipid (fat)
20.3 g
42%
Total polyunsaturated
1.67 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
10.15 g
Total saturated
8.47 g
as low as possible
Total trans
~
-
Cholesterol
80 mg
as low as possible
Protein + aminoacids
Protein
13.4 g
25%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
~
Folate, DFE
~
-
Vitamin B-1 (Thiamin)
~
-
Vitamin B-2 (Riboflavin)
~
-
Vitamin B-3 (Niacin)
~
-
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
~
-
Vitamin B-12 (Cobalamin)
~
-
Vitamin A
0 IU
0%
Vitamin E
~
-
Vitamin D
~
-
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
75 mg
8%
Magnesium, Mg
29 mg
9%
Phosphorus, P
247 mg
35%
Iron, Fe
2.89 mg
16%
Potassium, K
217 mg
5%
Sodium, Na
1095 mg
73%
Zinc, Zn
1.97 mg
25%
Copper, Cu
0.42 mg
47%
Selenium, Se
~
-
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
OSCAR MAYER comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
OSCAR MAYER · Salami Cotto (beef, pork, chicken) | 245 kcal | 13.4 g | 2.2 g | 20.3 g |
OSCAR MAYER · Bologna Light (pork, chicken, beef) | 202 kcal | 11.5 g | 5.7 g | 14.75 g |
OSCAR MAYER · Pickle Pimiento Loaf (with chicken) | 269 kcal | 9.6 g | 9.1 g | 21.6 g |
OSCAR MAYER · Summer Sausage Beef Thuringer Cervelat | 309 kcal | 14.6 g | 1.9 g | 27 g |
OSCAR MAYER · Smokies Sausage Little (pork, turkey) | 301 kcal | 12.4 g | 1.8 g | 27.1 g |
OSCAR MAYER · Sandwich Spread (pork, chicken, beef) | 237 kcal | 6.5 g | 15.4 g | 16.6 g |
OSCAR MAYER · Salami Beef Cotto | 206 kcal | 14.2 g | 1.9 g | 15.7 g |
OSCAR MAYER · Salami (Genoa) | 388 kcal | 20.7 g | 1.2 g | 33.3 g |
OSCAR MAYER · Salami (for beer) | 225 kcal | 13.5 g | 1.9 g | 18.2 g |
OSCAR MAYER · Salami (hard) | 368 kcal | 25.9 g | 1.6 g | 28.7 g |
OSCAR MAYER · Pork Sausage Links (cooked) | 343 kcal | 16.3 g | 1 g | 30.5 g |
* Nutritional values per 100 g of product