OSCAR MAYER · Chicken Breast (oven roasted, fat free)
Amount per 100 g
- Energy (calories): 85 kcal 4%
- Protein: 18.3 g 34%
- Fat: 0.6 g Why gray? Help 1%
- Carbohydrates: 1.7 g 1%
Calorie breakdown
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- Protein: 86% 73 kcal
- Fat: 6% 5 kcal
- Carbohydrates: 8% 7 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
85 kcal
4%
Water
75.8 g
3%
Carbohydrates
Carbohydrate
1.7 g
1%
Fiber
0 g
0%
Sugars, total
0.9 g
Starch
~
Lipids
Total lipid (fat)
0.6 g
1%
Total polyunsaturated
0.06 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.16 g
Total saturated
0.17 g
as low as possible
Total trans
~
-
Cholesterol
44 mg
as low as possible
Protein + aminoacids
Protein
18.3 g
34%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
~
Folate, DFE
~
-
Vitamin B-1 (Thiamin)
~
-
Vitamin B-2 (Riboflavin)
~
-
Vitamin B-3 (Niacin)
~
-
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
~
-
Vitamin B-12 (Cobalamin)
~
-
Vitamin A
0 IU
0%
Vitamin E
0.07 mg
0%
Vitamin D
4 IU
1%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
12 mg
1%
Magnesium, Mg
36 mg
12%
Phosphorus, P
256 mg
37%
Iron, Fe
1.33 mg
7%
Potassium, K
316 mg
7%
Sodium, Na
1242 mg
83%
Zinc, Zn
0.6 mg
8%
Copper, Cu
0.23 mg
26%
Selenium, Se
~
-
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
OSCAR MAYER comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
OSCAR MAYER · Chicken Breast (oven roasted, fat free) | 85 kcal | 18.3 g | 1.7 g | 0.6 g |
OSCAR MAYER · Chicken Breast (honey glazed) | 109 kcal | 19.85 g | 4.3 g | 1.5 g |
OSCAR MAYER · Ham (water added, baked cooked 96% fat free) | 104 kcal | 16.3 g | 1.83 g | 3.52 g |
OSCAR MAYER · Turkey Breast (smoked, fat free) | 80 kcal | 14.9 g | 3.6 g | 0.6 g |
OSCAR MAYER · Wieners (fat free hot dogs) | 73 kcal | 12.6 g | 4.3 g | 0.6 g |
OSCAR MAYER · Wieners (beef franks, fat free) | 78 kcal | 13.2 g | 5.1 g | 0.5 g |
OSCAR MAYER · Bologna (fat free) | 79 kcal | 12.6 g | 6 g | 0.6 g |
OSCAR MAYER · Ham (40% ham/water product, smoked, fat free) | 72 kcal | 14.6 g | 1.9 g | 0.7 g |
OSCAR MAYER · Ham and Cheese Loaf | 234 kcal | 13.85 g | 3.75 g | 18.2 g |
OSCAR MAYER · Ham (water added, smoked, cooked) | 99 kcal | 16.6 g | 0.1 g | 3.6 g |
OSCAR MAYER · Luncheon Loaf (spiced) | 234 kcal | 13.5 g | 7 g | 16.9 g |
* Nutritional values per 100 g of product