Amount per 100 g
- Energy (calories): 57 kcal 3%
- Protein: 0.3 g 1%
- Fat: 0.1 g Why gray? Help 0%
- Carbohydrates: 13.6 g 6%
Calorie breakdown
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- Protein: 2% 1 kcal
- Fat: 2% 1 kcal
- Carbohydrates: 96% 54 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
57 kcal
3%
Water
85.6 g
3%
Carbohydrates
Carbohydrate
13.6 g
6%
Fiber
1.2 g
5%
Sugars, total
8.66 g
Starch
~
Lipids
Total lipid (fat)
0.1 g
0%
Total polyunsaturated
0.046 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.043 g
Total saturated
0.01 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
0.3 g
1%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
31.3 mg
42%
Folate, total
1 µg
Folate, DFE
1 µg DFE
0%
Vitamin B-1 (Thiamin)
0.01 mg
1%
Vitamin B-2 (Riboflavin)
0.02 mg
2%
Vitamin B-3 (Niacin)
0.13 mg
1%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.04 mg
3%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
21 IU
1%
Vitamin E
0.11 mg
1%
Vitamin D
0 IU
0%
Vitamin K
4 µg
4%
Isoflavones, total
~
Minerals
Calcium, Ca
10 mg
1%
Magnesium, Mg
7 mg
2%
Phosphorus, P
13 mg
2%
Iron, Fe
0.2 mg
1%
Potassium, K
51 mg
1%
Sodium, Na
6 mg
0%
Zinc, Zn
0.09 mg
1%
Copper, Cu
0.04 mg
4%
Selenium, Se
0.4 µg
1%
Manganese, Mn
0.03 mg
2%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Babyfood comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Babyfood · pears · dices · toddler | 57 kcal | 0.3 g | 13.6 g | 0.1 g |
Babyfood · apples · dices · toddler | 51 kcal | 0.2 g | 12.1 g | 0.1 g |
Babyfood · peaches · dices · toddler | 51 kcal | 0.5 g | 11.8 g | 0.2 g |
Babyfood · peas · dices · toddler | 64 kcal | 3.9 g | 10.3 g | 0.8 g |
Babyfood · green beans · dices · toddler | 29 kcal | 1.2 g | 5.7 g | 0.2 g |
Babyfood · carrots · toddler | 26 kcal | 0.6 g | 5.23 g | 0.3 g |
Babyfood · potatoes · toddler | 52 kcal | 1 g | 11.73 g | 0.1 g |
Babyfood · juice · pear | 47 kcal | 0 g | 11.86 g | 0 g |
Babyfood · fruit · pears and pineapple · strained | 41 kcal | 0.3 g | 10.9 g | 0.1 g |
Babyfood · fruit · pears · strained | 42 kcal | 0.3 g | 10.8 g | 0.2 g |
Babyfood · fruit · pears · junior | 44 kcal | 0.3 g | 11.6 g | 0.1 g |
* Nutritional values per 100 g of product