Nuts · pistachio nuts · dry roasted · with salt added
Amount per 100 g
- Energy (calories): 564 kcal 26%
- Protein: 20.95 g 38%
- Fat: 44.82 g Why gray? Help 92%
- Carbohydrates: 28.66 g 12%
Calorie breakdown
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- Protein: 13% 73 kcal
- Fat: 66% 375 kcal
- Carbohydrates: 21% 117 kcal
Omega 6 : Omega 3
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1:1 20:1 52:1
General
Energy
564 kcal
26%
Water
1.79 g
0%
Carbohydrates
Carbohydrate
28.66 g
12%
Fiber
9.9 g
40%
Sugars, total
7.74 g
Starch
1.38 g
Lipids
Total lipid (fat)
44.82 g
92%
Total polyunsaturated
13.448 g
Omega 3 (n-3)
0.26 g
18%
Omega 6 (n-6)
13.63 g
112%
Total monounsaturated
23.676 g
Total saturated
5.456 g
as low as possible
Total trans
0 g
as low as possible
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
20.95 g
38%
Tryptophan
0.284 g
89%
Threonine
0.703 g
55%
Isoleucine
0.932 g
77%
Leucine
1.599 g
59%
Lysine
1.195 g
49%
Methionine + Cystine
0.703 g
58%
Methionine
0.343 g
Cystine
0.36 g
Phenylalanine + Tyrosine
1.614 g
76%
Phenylalanine
1.107 g
Tyrosine
0.507 g
Valine
1.262 g
82%
Vitamins
Vitamin C
3 mg
4%
Folate, total
51 µg
Folate, DFE
51 µg DFE
13%
Vitamin B-1 (Thiamin)
0.695 mg
63%
Vitamin B-2 (Riboflavin)
0.234 mg
21%
Vitamin B-3 (Niacin)
1.373 mg
10%
Vitamin B-5 (Pantothenic acid)
0.513 mg
10%
Vitamin B-6
1.122 mg
86%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
259 IU
11%
Vitamin E
2.42 mg
16%
Vitamin D
0 IU
0%
Vitamin K
13.2 µg
15%
Isoflavones, total
~
Minerals
Calcium, Ca
107 mg
11%
Magnesium, Mg
109 mg
35%
Phosphorus, P
469 mg
67%
Iron, Fe
4.03 mg
22%
Potassium, K
1007 mg
21%
Sodium, Na
428 mg
29%
Zinc, Zn
2.34 mg
29%
Copper, Cu
1.293 mg
144%
Selenium, Se
10 µg
18%
Manganese, Mn
1.243 mg
69%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Nuts comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Nuts · pistachio nuts · dry roasted · with salt added | 564 kcal | 20.95 g | 28.66 g | 44.82 g |
Nuts · macadamia nuts · dry roasted · with salt added | 716 kcal | 7.79 g | 12.83 g | 76.08 g |
Nuts · cashew nuts · dry roasted · with salt added | 574 kcal | 15.31 g | 32.69 g | 46.35 g |
Nuts · cashew nuts · oil roasted · with salt added | 581 kcal | 16.84 g | 30.16 g | 47.77 g |
Nuts · pistachio nuts · dry roasted · without salt added | 567 kcal | 20.95 g | 29.38 g | 44.82 g |
Nuts · pecans · dry roasted · with salt added | 710 kcal | 9.5 g | 13.55 g | 74.27 g |
Nuts · almonds · dry roasted · with salt added | 598 kcal | 20.96 g | 21.01 g | 52.54 g |
Nuts · macadamia nuts · dry roasted · without salt added | 718 kcal | 7.79 g | 13.38 g | 76.08 g |
Nuts · cashew nuts · dry roasted · without salt added | 574 kcal | 15.31 g | 32.69 g | 46.35 g |
Nuts · almonds · oil roasted · with salt added | 607 kcal | 21.23 g | 17.68 g | 55.17 g |
Nuts · pecans · oil roasted · with salt added | 715 kcal | 9.2 g | 13.01 g | 75.23 g |
* Nutritional values per 100 g of product