SMART SOUP · Moroccan Chick Pea
Amount per 100 g
- Energy (calories): 51 kcal 2%
- Protein: 2 g 4%
- Fat: 1.06 g Why gray? Help 2%
- Carbohydrates: 9.7 g 4%
Calorie breakdown
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- Protein: 14% 8 kcal
- Fat: 17% 10 kcal
- Carbohydrates: 69% 39 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
51 kcal
2%
Water
86.4 g
3%
Carbohydrates
Carbohydrate
9.7 g
4%
Fiber
3.1 g
12%
Sugars, total
4.2 g
Starch
~
Lipids
Total lipid (fat)
1.06 g
2%
Total polyunsaturated
~
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
~
Total saturated
0.18 g
as low as possible
Total trans
0 g
as low as possible
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
2 g
4%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
~
Folate, DFE
~
-
Vitamin B-1 (Thiamin)
~
-
Vitamin B-2 (Riboflavin)
~
-
Vitamin B-3 (Niacin)
~
-
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
~
-
Vitamin B-12 (Cobalamin)
~
-
Vitamin A
~
-
Vitamin E
~
-
Vitamin D
~
-
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
23 mg
2%
Magnesium, Mg
~
-
Phosphorus, P
~
-
Iron, Fe
1 mg
6%
Potassium, K
~
-
Sodium, Na
148 mg
10%
Zinc, Zn
~
-
Copper, Cu
~
-
Selenium, Se
~
-
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
SMART SOUP comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
SMART SOUP · Moroccan Chick Pea | 51 kcal | 2 g | 9.7 g | 1.06 g |
SMART SOUP · Santa Fe Corn Chowder | 55 kcal | 2 g | 11.2 g | 0.71 g |
SMART SOUP · Greek Minestrone | 40 kcal | 1.7 g | 8.4 g | 0.53 g |
SMART SOUP · Thai Coconut Curry | 36 kcal | 0.8 g | 6.5 g | 1.06 g |
SMART SOUP · Vietnamese Carrot Lemongrass | 44 kcal | 1.3 g | 8.2 g | 1.06 g |
SMART SOUP · French Lentil | 53 kcal | 2.9 g | 9.5 g | 1.06 g |
SMART SOUP · Indian Bean Masala | 57 kcal | 3.3 g | 10.5 g | 0.88 g |
Vegetables · dipped in chick-pea flour batter · (pakora) · fried | 120 kcal | 4.66 g | 15.73 g | 4.68 g |
Soup · pea · green · canned · prepared with equal volume water | 61 kcal | 3.2 g | 9.88 g | 1.09 g |
Soup · pea · split · with ham · canned · chunky · ready-to-serve | 77 kcal | 4.62 g | 11.17 g | 1.66 g |
Peas · cowpeas · field peas · or blackeye peas (not dried) · cooked · NS as to form · fat not added in cooking | 96 kcal | 3.15 g | 20.2 g | 0.38 g |
* Nutritional values per 100 g of product