Babyfood · vegetables · corn · creamed · junior
Amount per 100 g
- Energy (calories): 65 kcal 3%
- Protein: 1.4 g 3%
- Fat: 0.4 g Why gray? Help 1%
- Carbohydrates: 16.25 g 7%
Calorie breakdown
Help
- Protein: 5% 3 kcal
- Fat: 5% 3 kcal
- Carbohydrates: 90% 58 kcal
Omega 6 : Omega 3
Help
1:1 20:1
General
Energy
65 kcal
3%
Water
81.4 g
3%
Carbohydrates
Carbohydrate
16.25 g
7%
Fiber
2.1 g
8%
Sugars, total
1.48 g
Starch
~
Lipids
Total lipid (fat)
0.4 g
1%
Total polyunsaturated
0.178 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.116 g
Total saturated
0.074 g
as low as possible
Total trans
~
-
Cholesterol
1 mg
as low as possible
Protein + aminoacids
Protein
1.4 g
3%
Tryptophan
0.015 g
5%
Threonine
0.052 g
4%
Isoleucine
0.065 g
5%
Leucine
0.141 g
5%
Lysine
0.082 g
3%
Methionine + Cystine
0.058 g
5%
Methionine
0.04 g
Cystine
0.018 g
Phenylalanine + Tyrosine
0.117 g
6%
Phenylalanine
0.049 g
Tyrosine
0.068 g
Valine
0.078 g
5%
Vitamins
Vitamin C
2.2 mg
3%
Folate, total
20 µg
Folate, DFE
20 µg DFE
5%
Vitamin B-1 (Thiamin)
0.013 mg
1%
Vitamin B-2 (Riboflavin)
0.048 mg
4%
Vitamin B-3 (Niacin)
0.504 mg
4%
Vitamin B-5 (Pantothenic acid)
0.327 mg
7%
Vitamin B-6
0.041 mg
3%
Vitamin B-12 (Cobalamin)
0.02 µg
1%
Vitamin A
34 IU
1%
Vitamin E
0.04 mg
0%
Vitamin D
0 IU
0%
Vitamin K
0 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
4 mg
0%
Magnesium, Mg
8 mg
3%
Phosphorus, P
33 mg
5%
Iron, Fe
0.27 mg
2%
Potassium, K
81 mg
2%
Sodium, Na
52 mg
3%
Zinc, Zn
0.23 mg
3%
Copper, Cu
0.038 mg
4%
Selenium, Se
1.3 µg
2%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Babyfood comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Babyfood · vegetables · corn · creamed · junior | 65 kcal | 1.4 g | 16.25 g | 0.4 g |
Babyfood · vegetables · corn · creamed · strained | 57 kcal | 1.4 g | 14.1 g | 0.4 g |
Babyfood · dinner · vegetables and beef · junior | 77 kcal | 2.21 g | 8.84 g | 3.6 g |
Babyfood · dinner · vegetables and ham · junior | 60 kcal | 2.02 g | 8.64 g | 1.89 g |
Babyfood · vegetables · sweet potatoes · junior | 60 kcal | 1.1 g | 14 g | 0.1 g |
Babyfood · dinner · vegetables and lamb · junior | 51 kcal | 2.1 g | 7.1 g | 1.7 g |
Babyfood · dinner · vegetables and turkey · junior | 53 kcal | 1.72 g | 7.55 g | 1.74 g |
Babyfood · vegetables · spinach · creamed · strained | 37 kcal | 2.5 g | 5.7 g | 1.3 g |
Babyfood · vegetables · green beans · junior | 24 kcal | 1.2 g | 5.8 g | 0.1 g |
Babyfood · dinner · vegetables and chicken · junior | 53 kcal | 2.04 g | 8.66 g | 1.12 g |
Babyfood · dinner · beef noodle · junior | 57 kcal | 2.5 g | 7.3 g | 1.9 g |
* Nutritional values per 100 g of product