Amount per 100 g
- Energy (calories): 132 kcal 6%
- Protein: 5.71 g 10%
- Fat: 0.83 g Why gray? Help 2%
- Carbohydrates: 27.6 g 11%
Calorie breakdown
Help
- Protein: 16% 20 kcal
- Fat: 5% 7 kcal
- Carbohydrates: 79% 104 kcal
Omega 6 : Omega 3
Help
1:1 20:1
General
Energy
132 kcal
6%
Water
65.18 g
2%
Carbohydrates
Carbohydrate
27.6 g
11%
Fiber
4.3 g
17%
Sugars, total
3.07 g
Starch
~
Lipids
Total lipid (fat)
0.83 g
2%
Total polyunsaturated
0.243 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.084 g
Total saturated
0.077 g
as low as possible
Total trans
0.002 g
as low as possible
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
5.71 g
10%
Tryptophan
0.051 g
16%
Threonine
0.172 g
13%
Isoleucine
0.22 g
18%
Leucine
0.432 g
16%
Lysine
0.161 g
7%
Methionine + Cystine
0.217 g
18%
Methionine
0.097 g
Cystine
0.12 g
Phenylalanine + Tyrosine
0.437 g
21%
Phenylalanine
0.3 g
Tyrosine
0.137 g
Valine
0.267 g
17%
Vitamins
Vitamin C
~
-
Folate, total
11 µg
Folate, DFE
11 µg DFE
3%
Vitamin B-1 (Thiamin)
0.095 mg
9%
Vitamin B-2 (Riboflavin)
0.03 mg
3%
Vitamin B-3 (Niacin)
2.305 mg
16%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.07 mg
5%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
4 IU
0%
Vitamin E
0.24 mg
2%
Vitamin D
0 IU
0%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
9 mg
1%
Magnesium, Mg
48 mg
15%
Phosphorus, P
147 mg
21%
Iron, Fe
1.76 mg
10%
Potassium, K
164 mg
3%
Sodium, Na
8 mg
1%
Zinc, Zn
1.84 mg
23%
Copper, Cu
0.207 mg
23%
Selenium, Se
31.9 µg
58%
Manganese, Mn
1.03 mg
57%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Wheat comparison
* Nutritional values per 100 g of product