Yardlong beans · mature seeds · cooked · boiled · without salt
Amount per 100 g
- Energy (calories): 118 kcal 5%
- Protein: 8.29 g 15%
- Fat: 0.45 g Why gray? Help 1%
- Carbohydrates: 21.09 g 9%
Calorie breakdown
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- Protein: 24% 29 kcal
- Fat: 3% 4 kcal
- Carbohydrates: 73% 86 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
118 kcal
5%
Water
68.8 g
3%
Carbohydrates
Carbohydrate
21.09 g
9%
Fiber
3.8 g
15%
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
0.45 g
1%
Total polyunsaturated
0.193 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.039 g
Total saturated
0.116 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
8.29 g
15%
Tryptophan
0.102 g
32%
Threonine
0.316 g
25%
Isoleucine
0.337 g
28%
Leucine
0.635 g
24%
Lysine
0.561 g
23%
Methionine + Cystine
0.209 g
17%
Methionine
0.118 g
Cystine
0.091 g
Phenylalanine + Tyrosine
0.752 g
36%
Phenylalanine
0.484 g
Tyrosine
0.268 g
Valine
0.395 g
26%
Vitamins
Vitamin C
0.4 mg
1%
Folate, total
146 µg
Folate, DFE
146 µg DFE
37%
Vitamin B-1 (Thiamin)
0.212 mg
19%
Vitamin B-2 (Riboflavin)
0.064 mg
6%
Vitamin B-3 (Niacin)
0.551 mg
4%
Vitamin B-5 (Pantothenic acid)
0.398 mg
8%
Vitamin B-6
0.095 mg
7%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
0 IU
0%
Vitamin E
~
-
Vitamin D
0 IU
0%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
42 mg
4%
Magnesium, Mg
98 mg
32%
Phosphorus, P
181 mg
26%
Iron, Fe
2.64 mg
15%
Potassium, K
315 mg
7%
Sodium, Na
5 mg
0%
Zinc, Zn
1.08 mg
14%
Copper, Cu
0.225 mg
25%
Selenium, Se
2.8 µg
5%
Manganese, Mn
0.487 mg
27%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Yardlong beans comparison
* Nutritional values per 100 g of product