Vegetable combination | Vegetables | Browse products | Happy Forks

Vegetables x
Vegetable combination x
cooked x

Found 9 products

Vegetable combination · (including carrots, broccoli, and/or dark-green leafy) · cooked · no sauce · fat not added in cooking

30 kcal

Protein: 17%
Fat: 8%
Carbs: 75%

Vegetable combination · (excluding carrots, broccoli, and dark-green leafy) · cooked · no sauce · fat added in cooking

85 kcal

Protein: 13%
Fat: 25%
Carbs: 63%

Vegetable combination · (excluding carrots, broccoli, and dark-green leafy) · cooked · no sauce · fat not added in cooking

70 kcal

Protein: 16%
Fat: 6%
Carbs: 78%

Vegetable combination · (excluding carrots, broccoli, and dark-green leafy) · cooked · no sauce · NS as to fat added in cooking

85 kcal

Protein: 13%
Fat: 25%
Carbs: 63%

Vegetable combination · (including carrots, broccoli, and/or dark-green leafy) · cooked · no sauce · fat added in cooking

50 kcal

Protein: 10%
Fat: 46%
Carbs: 44%

Vegetable combination · (including carrots, broccoli, and/or dark-green leafy) · cooked · no sauce · NS as to fat added in cooking

50 kcal

Protein: 10%
Fat: 46%
Carbs: 44%

Vegetable combination · Asian style · (broccoli, green pepper, water chestnuts, etc) · cooked · fat not added in cooking

37 kcal

Protein: 19%
Fat: 5%
Carbs: 76%

Vegetable combination · Asian style · (broccoli, green pepper, water chestnut, etc) cooked · NS as to fat added in cooking

53 kcal

Protein: 13%
Fat: 34%
Carbs: 53%

Vegetable combination · Asian style · (broccoli, green pepper, water chestnuts, etc) · cooked · fat added in cooking

53 kcal

Protein: 13%
Fat: 34%
Carbs: 53%

The charts on list show calorie breakdown. Other values apply for 100g of products.