Beef · chuck eye Country-Style ribs · boneless · separable lean and fat · trimmed to 0" fat · choice · cooked · braised 303 kcal Protein: 36% Fat: 64% Carbs: 0% Add to
Beef · chuck · mock tender steak · boneless · separable lean and fat · trimmed to 0" fat · choice · cooked · braised 225 kcal Protein: 57% Fat: 43% Carbs: 0% Add to
Beef · chuck · short ribs · boneless · separable lean and fat · trimmed to 0" fat · choice · cooked · braised 317 kcal Protein: 32% Fat: 68% Carbs: 0% Add to
Beef · chuck · under blade pot roast · boneless · separable lean and fat · trimmed to 0" fat · choice · cooked · braised 306 kcal Protein: 37% Fat: 63% Carbs: 0% Add to
Beef · chuck · under blade steak · boneless · separable lean and fat · trimmed to 0" fat · choice · cooked · braised 284 kcal Protein: 39% Fat: 61% Carbs: 0% Add to
Beef · shoulder pot roast · boneless · separable lean and fat · trimmed to 0" fat · choice · cooked · braised 207 kcal Protein: 60% Fat: 40% Carbs: 0% Add to
