Beef · tenderloin · roast · separable lean and fat · trimmed to 1/8" fat · select · cooked · roasted
- 316 kcal
- Protein: 32%
- Fat: 68%
- Carbs: 0%
Found 5 products
Beef · tenderloin · steak · separable lean and fat · trimmed to 1/8" fat · select · cooked · broiled
- 262 kcal
- Protein: 43%
- Fat: 57%
- Carbs: 0%
- Protein: 33%
- Fat: 67%
- Carbs: 0%
Beef · tenderloin · steak · separable lean only · trimmed to 1/8" fat · select · cooked · broiled
- 194 kcal
- Protein: 64%
- Fat: 36%
- Carbs: 0%
- Protein: 64%
- Fat: 36%
- Carbs: 0%
The charts on list show calorie breakdown. Other values apply for 100g of products.