Lamb · Australian · imported · fresh · composite of trimmed retail cuts · separable lean and fat · trimmed to 1/8" fat · cooked 256 kcal Protein: 41% Fat: 59% Carbs: 0% Add to
Lamb · domestic · composite of trimmed retail cuts · separable lean and fat · trimmed to 1/4" fat · choice · cooked 294 kcal Protein: 36% Fat: 64% Carbs: 0% Add to
Lamb · domestic · composite of trimmed retail cuts · separable lean and fat · trimmed to 1/8" fat · choice · cooked 271 kcal Protein: 40% Fat: 60% Carbs: 0% Add to
Lamb · New Zealand · imported · frozen · composite of trimmed retail cuts · separable lean and fat · cooked 305 kcal Protein: 34% Fat: 66% Carbs: 0% Add to
Lamb · new zealand · imported · frozen · composite of trimmed retail cuts · separable lean and fat · trimmed to 1/8" fat · cooked 270 kcal Protein: 40% Fat: 60% Carbs: 0% Add to
