- Protein: 55%
- Fat: 45%
- Carbs: 0%
Found 31 products
9 more Lamb · Australian
- Protein: 42%
- Fat: 58%
- Carbs: 0%
8 more Lamb · domestic · leg
- Protein: 43%
- Fat: 57%
- Carbs: 0%
2 more Lamb · New Zealand · imported
- Protein: 49%
- Fat: 35%
- Carbs: 16%
7 more Veal · leg (top round)
- Protein: 84%
- Fat: 16%
- Carbs: 0%
The charts on list show calorie breakdown. Other values apply for 100g of products.