Product details

Apples · candied

caramel apples

Meals, entrees, sidedishes

Nutrition Facts label

Close

Amount per 100 g

  • Energy (calories): 129 kcal 6%
  • Protein: 1.27 g 2%
  • Fat: 2.02 g Why gray? Help 4%
  • Carbohydrates: 28.59 g 12%

Calorie breakdown

Help

  • Protein: 4% 5 kcal
  • Fat: 13% 17 kcal
  • Carbohydrates: 82% 107 kcal

Omega 6 : Omega 3

Help

1:1 20:1 70:1

apples

Source & licence

General

  • Energy

    129 kcal

    6%

  • Water

    67.54 g

    3%

Carbohydrates

  • Carbohydrate

    28.59 g

    12%

  • Fiber

    1.8 g

    7%

  • Sugars, total

    23.28 g

  • Starch

    ~

Lipids

  • Total lipid (fat)

    2.02 g

    4%

  • Total polyunsaturated

    0.852 g

  • Omega 3 (n-3)

    0.012 g

    1%

  • Omega 6 (n-6)

    0.841 g

    7%

  • Total monounsaturated

    0.366 g

  • Total saturated

    0.6 g

    as low as possible

  • Total trans

    ~

    -

  • Cholesterol

    2 mg

    as low as possible

Protein + aminoacids

  • Protein

    1.27 g

    2%

  • Tryptophan

    0.015 g

    5%

  • Threonine

    0.049 g

    4%

  • Isoleucine

    0.065 g

    5%

  • Leucine

    0.107 g

    4%

  • Lysine

    0.088 g

    4%

  • Methionine + Cystine

    0.036 g

    3%

  • Methionine

    0.026 g

  • Cystine

    0.01 g

  • Phenylalanine + Tyrosine

    0.102 g

    5%

  • Phenylalanine

    0.053 g

  • Tyrosine

    0.049 g

  • Valine

    0.076 g

    5%

Vitamins

  • Vitamin C

    3.6 mg

    5%

  • Folate, total

    3 µg

  • Folate, DFE

    3 µg DFE

    1%

  • Vitamin B-1 (Thiamin)

    0.037 mg

    3%

  • Vitamin B-2 (Riboflavin)

    0.08 mg

    7%

  • Vitamin B-3 (Niacin)

    0.104 mg

    1%

  • Vitamin B-5 (Pantothenic acid)

    0.192 mg

    4%

  • Vitamin B-6

    0.045 mg

    3%

  • Vitamin B-12 (Cobalamin)

    0.07 µg

    3%

  • Vitamin A

    51 IU

    2%

  • Vitamin E

    0.24 mg

    2%

  • Vitamin D

    0 IU

    0%

  • Vitamin K

    2.1 µg

    2%

  • Isoflavones, total

    ~

Minerals

  • Calcium, Ca

    37 mg

    4%

  • Magnesium, Mg

    8 mg

    3%

  • Phosphorus, P

    35 mg

    5%

  • Iron, Fe

    0.12 mg

    1%

  • Potassium, K

    132 mg

    3%

  • Sodium, Na

    58 mg

    4%

  • Zinc, Zn

    0.13 mg

    2%

  • Copper, Cu

    0.025 mg

    3%

  • Selenium, Se

    0.4 µg

    1%

  • Manganese, Mn

    0.029 mg

    2%

About Nutrition Facts

  • Symbol "~" means missing value.
  • Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
  • Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.

Advanced mode

  • RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
  • AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
  • UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.

Apples comparison

Product Calories Protein Carbohydrates Fat
Apples · candied 129 kcal 1.27 g 28.59 g 2.02 g
Candies · hard 394 kcal 0 g 98 g 0.2 g
Apples · baked · with sugar 95 kcal 0.25 g 24.79 g 0.16 g
Apple salad · with dressing 172 kcal 1.48 g 12.15 g 13.92 g
Candies · sweet chocolate coated fondant 366 kcal 2.2 g 80.4 g 9.3 g
Candies · nougat · with almonds 398 kcal 3.33 g 92.39 g 1.67 g
Candies · milk chocolate 535 kcal 7.65 g 59.4 g 29.66 g
Candies · soft fruit and nut squares 390 kcal 2.31 g 73.81 g 9.52 g
Candies · fondant · prepared-from-recipe 373 kcal 0 g 93.18 g 0.02 g
Candies · peanut bar 522 kcal 15.5 g 47.4 g 33.7 g
Candies · hard · dietetic or low calorie (sorbitol) 394 kcal 0 g 98.6 g 0 g

* Nutritional values per 100 g of product