Apples · fried
Amount per 100 g
- Energy (calories): 143 kcal 7%
- Protein: 0.25 g 0%
- Fat: 5.92 g Why gray? Help 12%
- Carbohydrates: 24.09 g 10%
Calorie breakdown
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- Protein: 1% 1 kcal
- Fat: 37% 52 kcal
- Carbohydrates: 63% 90 kcal
Omega 6 : Omega 3
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1:1 20:1 11:1
General
- Energy- 143 kcal - 7% 
- Water- 69.42 g - 3% 
Carbohydrates
- Carbohydrate- 24.09 g - 10% 
- Fiber- 2.2 g - 9% 
- Sugars, total- 20.84 g 
- Starch- ~ 
Lipids
- Total lipid (fat)- 5.92 g - 12% 
- Total polyunsaturated- 1.781 g 
- Omega 3 (n-3)- 0.148 g - 10% 
- Omega 6 (n-6)- 1.624 g - 13% 
- Total monounsaturated- 2.78 g 
- Total saturated- 1.109 g - as low as possible 
- Total trans- ~ - - 
- Cholesterol- 0 mg - as low as possible 
Protein + aminoacids
- Protein- 0.25 g - 0% 
- Tryptophan- ~ - - 
- Threonine- ~ - - 
- Isoleucine- ~ - - 
- Leucine- ~ - - 
- Lysine- ~ - - 
- Methionine + Cystine- ~ - - 
- Methionine- ~ 
- Cystine- ~ 
- Phenylalanine + Tyrosine- ~ - - 
- Phenylalanine- ~ 
- Tyrosine- ~ 
- Valine- ~ - - 
Vitamins
- Vitamin C- 3 mg - 4% 
- Folate, total- 1 µg 
- Folate, DFE- 1 µg DFE - 0% 
- Vitamin B-1 (Thiamin)- 0.013 mg - 1% 
- Vitamin B-2 (Riboflavin)- 0.026 mg - 2% 
- Vitamin B-3 (Niacin)- 0.078 mg - 1% 
- Vitamin B-5 (Pantothenic acid)- ~ - - 
- Vitamin B-6- 0.035 mg - 3% 
- Vitamin B-12 (Cobalamin)- 0.01 µg - 0% 
- Vitamin A- 305 IU - 13% 
- Vitamin E- 0.81 mg - 5% 
- Vitamin D- 5 IU - 1% 
- Vitamin K- 8.7 µg - 10% 
- Isoflavones, total- ~ 
Minerals
- Calcium, Ca- 6 mg - 1% 
- Magnesium, Mg- 5 mg - 2% 
- Phosphorus, P- 11 mg - 2% 
- Iron, Fe- 0.12 mg - 1% 
- Potassium, K- 91 mg - 2% 
- Sodium, Na- 55 mg - 4% 
- Zinc, Zn- 0.04 mg - 1% 
- Copper, Cu- 0.023 mg - 3% 
- Selenium, Se- 0.1 µg - 0% 
- Manganese, Mn- ~ - - 
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Apples comparison
| Product | Calories | Protein | Carbohydrates | Fat | 
|---|---|---|---|---|
| Apples · fried | 143 kcal | 0.25 g | 24.09 g | 5.92 g | 
| Apples · baked · with sugar | 95 kcal | 0.25 g | 24.79 g | 0.16 g | 
| Apples · canned · sweetened · sliced · drained · unheated | 67 kcal | 0.18 g | 16.7 g | 0.49 g | 
| Apples · dehydrated (low moisture) · sulfured · uncooked | 346 kcal | 1.32 g | 93.53 g | 0.58 g | 
| Apples · frozen · unsweetened · unheated | 48 kcal | 0.28 g | 12.31 g | 0.32 g | 
| Apples · raw · golden delicious · with skin | 57 kcal | 0.28 g | 13.6 g | 0.15 g | 
| Apples · raw · with skin | 52 kcal | 0.26 g | 13.81 g | 0.17 g | 
| Apples · dried · sulfured · stewed · without added sugar | 57 kcal | 0.22 g | 15.32 g | 0.07 g | 
| Apples · raw · without skin | 48 kcal | 0.27 g | 12.76 g | 0.13 g | 
| Apples · dehydrated (low moisture) · sulfured · stewed | 74 kcal | 0.28 g | 19.91 g | 0.12 g | 
| Apples · raw · without skin · cooked · microwave | 56 kcal | 0.28 g | 14.41 g | 0.42 g | 
* Nutritional values per 100 g of product

