Beef · with potatoes (frozen meal, large meat portion)
Amount per 100 g
- Energy (calories): 180 kcal 8%
- Protein: 11.49 g 21%
- Fat: 9.27 g Why gray? Help 19%
- Carbohydrates: 12.32 g 5%
Calorie breakdown
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- Protein: 26% 46 kcal
- Fat: 47% 83 kcal
- Carbohydrates: 28% 49 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
180 kcal
8%
Water
64.79 g
2%
Carbohydrates
Carbohydrate
12.32 g
5%
Fiber
1.6 g
6%
Sugars, total
3.66 g
Starch
~
Lipids
Total lipid (fat)
9.27 g
19%
Total polyunsaturated
0.389 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
4.164 g
Total saturated
3.481 g
as low as possible
Total trans
~
-
Cholesterol
31 mg
as low as possible
Protein + aminoacids
Protein
11.49 g
21%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
3.6 mg
5%
Folate, total
27 µg
Folate, DFE
27 µg DFE
7%
Vitamin B-1 (Thiamin)
0.101 mg
9%
Vitamin B-2 (Riboflavin)
0.129 mg
12%
Vitamin B-3 (Niacin)
1.54 mg
11%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.172 mg
13%
Vitamin B-12 (Cobalamin)
0.72 µg
30%
Vitamin A
~
-
Vitamin E
0.14 mg
1%
Vitamin D
~
-
Vitamin K
1.5 µg
2%
Isoflavones, total
~
Minerals
Calcium, Ca
34 mg
3%
Magnesium, Mg
30 mg
10%
Phosphorus, P
132 mg
19%
Iron, Fe
1.7 mg
9%
Potassium, K
345 mg
7%
Sodium, Na
517 mg
34%
Zinc, Zn
2.72 mg
34%
Copper, Cu
0.29 mg
32%
Selenium, Se
8.4 µg
15%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
* Nutritional values per 100 g of product