Beef · round · top round roast · boneless · separable lean and fat · trimmed to 0" fat · all grades · cooked · roasted
Top Round Roast
Amount per 100 g
- Energy (calories): 160 kcal 7%
- Protein: 29.9 g 55%
- Fat: 4.49 g Why gray? Help 9%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 75% 120 kcal
- Fat: 25% 40 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
160 kcal
7%
Water
64.56 g
2%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
4.49 g
9%
Total polyunsaturated
0.301 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
1.918 g
Total saturated
1.671 g
as low as possible
Total trans
0.214 g
as low as possible
Cholesterol
77 mg
as low as possible
Protein + aminoacids
Protein
29.9 g
55%
Tryptophan
0.346 g
108%
Threonine
1.455 g
114%
Isoleucine
1.438 g
118%
Leucine
2.662 g
99%
Lysine
2.958 g
122%
Methionine + Cystine
1.151 g
95%
Methionine
0.836 g
Cystine
0.315 g
Phenylalanine + Tyrosine
2.389 g
113%
Phenylalanine
1.238 g
Tyrosine
1.151 g
Valine
1.543 g
100%
Vitamins
Vitamin C
0 mg
0%
Folate, total
5 µg
Folate, DFE
5 µg DFE
1%
Vitamin B-1 (Thiamin)
0.078 mg
7%
Vitamin B-2 (Riboflavin)
0.289 mg
26%
Vitamin B-3 (Niacin)
7.929 mg
57%
Vitamin B-5 (Pantothenic acid)
0.44 mg
9%
Vitamin B-6
0.779 mg
60%
Vitamin B-12 (Cobalamin)
2.02 µg
84%
Vitamin A
14 IU
1%
Vitamin E
0.28 mg
2%
Vitamin D
1 IU
0%
Vitamin K
1.9 µg
2%
Isoflavones, total
~
Minerals
Calcium, Ca
16 mg
2%
Magnesium, Mg
15 mg
5%
Phosphorus, P
270 mg
39%
Iron, Fe
2.88 mg
16%
Potassium, K
384 mg
8%
Sodium, Na
67 mg
4%
Zinc, Zn
4.54 mg
57%
Copper, Cu
0.059 mg
7%
Selenium, Se
27.2 µg
49%
Manganese, Mn
0.005 mg
0%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
* Nutritional values per 100 g of product