Amount per 100 g
- Energy (calories): 391 kcal 18%
- Protein: 0.03 g 0%
- Fat: 3.3 g Why gray? Help 7%
- Carbohydrates: 90.4 g 37%
Calorie breakdown
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- Protein: 0% 0 kcal
- Fat: 8% 30 kcal
- Carbohydrates: 92% 362 kcal
Omega 6 : Omega 3
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1:1 20:1 11:1
General
Energy
391 kcal
18%
Water
5.25 g
0%
Carbohydrates
Carbohydrate
90.4 g
37%
Fiber
0 g
0%
Sugars, total
80.46 g
Starch
~
Lipids
Total lipid (fat)
3.3 g
7%
Total polyunsaturated
0.122 g
Omega 3 (n-3)
0.01 g
1%
Omega 6 (n-6)
0.112 g
1%
Total monounsaturated
0.845 g
Total saturated
2.065 g
as low as possible
Total trans
~
-
Cholesterol
9 mg
as low as possible
Protein + aminoacids
Protein
0.03 g
0%
Tryptophan
0 g
0%
Threonine
0.002 g
0%
Isoleucine
0.002 g
0%
Leucine
0.003 g
0%
Lysine
0.003 g
0%
Methionine + Cystine
0.001 g
0%
Methionine
0.001 g
Cystine
0 g
Phenylalanine + Tyrosine
0.004 g
0%
Phenylalanine
0.002 g
Tyrosine
0.002 g
Valine
0.002 g
0%
Vitamins
Vitamin C
0 mg
0%
Folate, total
0 µg
Folate, DFE
0 µg DFE
0%
Vitamin B-1 (Thiamin)
0.012 mg
1%
Vitamin B-2 (Riboflavin)
0.016 mg
1%
Vitamin B-3 (Niacin)
0.002 mg
0%
Vitamin B-5 (Pantothenic acid)
0.004 mg
0%
Vitamin B-6
0 mg
0%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
100 IU
4%
Vitamin E
0.09 mg
1%
Vitamin D
0 IU
0%
Vitamin K
0.3 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
4 mg
0%
Magnesium, Mg
0 mg
0%
Phosphorus, P
1 mg
0%
Iron, Fe
0.01 mg
0%
Potassium, K
3 mg
0%
Sodium, Na
391 mg
26%
Zinc, Zn
0.09 mg
1%
Copper, Cu
0.001 mg
0%
Selenium, Se
0.6 µg
1%
Manganese, Mn
0.001 mg
0%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Candies comparison
| Product | Calories | Protein | Carbohydrates | Fat |
|---|---|---|---|---|
| Candies · butterscotch | 391 kcal | 0.03 g | 90.4 g | 3.3 g |
| Candies · hard | 394 kcal | 0 g | 98 g | 0.2 g |
| Candies · sweet chocolate coated fondant | 366 kcal | 2.2 g | 80.4 g | 9.3 g |
| Candies · nougat · with almonds | 398 kcal | 3.33 g | 92.39 g | 1.67 g |
| Candies · milk chocolate | 535 kcal | 7.65 g | 59.4 g | 29.66 g |
| Candies · soft fruit and nut squares | 390 kcal | 2.31 g | 73.81 g | 9.52 g |
| Candies · fondant · prepared-from-recipe | 373 kcal | 0 g | 93.18 g | 0.02 g |
| Candies · peanut bar | 522 kcal | 15.5 g | 47.4 g | 33.7 g |
| Candies · hard · dietetic or low calorie (sorbitol) | 394 kcal | 0 g | 98.6 g | 0 g |
| Candies · coconut · no chocolate covering | 404 kcal | 1.01 g | 75.57 g | 12.46 g |
| Candies · milk chocolate · with almonds | 526 kcal | 9 g | 53.4 g | 34.4 g |
* Nutritional values per 100 g of product