Cantaloupe nectar
Amount per 100 g
- Energy (calories): 62 kcal 3%
- Protein: 0.33 g 1%
- Fat: 0.08 g Why gray? Help 0%
- Carbohydrates: 15.68 g 6%
Calorie breakdown
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- Protein: 2% 1 kcal
- Fat: 1% 1 kcal
- Carbohydrates: 97% 60 kcal
Omega 6 : Omega 3
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1:1 20:1 1:1
General
Energy
62 kcal
3%
Water
83.6 g
3%
Carbohydrates
Carbohydrate
15.68 g
6%
Fiber
0.4 g
2%
Sugars, total
15.54 g
Starch
~
Lipids
Total lipid (fat)
0.08 g
0%
Total polyunsaturated
0.032 g
Omega 3 (n-3)
0.018 g
1%
Omega 6 (n-6)
0.014 g
0%
Total monounsaturated
0.001 g
Total saturated
0.02 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
0.33 g
1%
Tryptophan
0.001 g
0%
Threonine
0.007 g
1%
Isoleucine
0.008 g
1%
Leucine
0.012 g
0%
Lysine
0.012 g
0%
Methionine + Cystine
0.006 g
0%
Methionine
0.005 g
Cystine
0.001 g
Phenylalanine + Tyrosine
0.015 g
1%
Phenylalanine
0.009 g
Tyrosine
0.006 g
Valine
0.013 g
1%
Vitamins
Vitamin C
10.2 mg
14%
Folate, total
4 µg
Folate, DFE
4 µg DFE
1%
Vitamin B-1 (Thiamin)
0.013 mg
1%
Vitamin B-2 (Riboflavin)
0.009 mg
1%
Vitamin B-3 (Niacin)
0.263 mg
2%
Vitamin B-5 (Pantothenic acid)
0.042 mg
1%
Vitamin B-6
0.026 mg
2%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
1346 IU
58%
Vitamin E
0.02 mg
0%
Vitamin D
0 IU
0%
Vitamin K
1 µg
1%
Isoflavones, total
~
Minerals
Calcium, Ca
5 mg
1%
Magnesium, Mg
5 mg
2%
Phosphorus, P
6 mg
1%
Iron, Fe
0.09 mg
1%
Potassium, K
96 mg
2%
Sodium, Na
8 mg
1%
Zinc, Zn
0.07 mg
1%
Copper, Cu
0.02 mg
2%
Selenium, Se
0.2 µg
0%
Manganese, Mn
0.017 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Cantaloupe nectar comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Cantaloupe nectar | 62 kcal | 0.33 g | 15.68 g | 0.08 g |
Melons · cantaloupe · raw | 34 kcal | 0.84 g | 8.16 g | 0.19 g |
Pear nectar · canned · with added ascorbic acid | 60 kcal | 0.11 g | 15.76 g | 0.01 g |
Peach nectar · canned · with added ascorbic acid | 54 kcal | 0.27 g | 13.92 g | 0.02 g |
Papaya nectar · canned | 57 kcal | 0.17 g | 14.51 g | 0.15 g |
Tamarind nectar · canned | 57 kcal | 0.09 g | 14.73 g | 0.12 g |
Guanabana nectar · canned | 59 kcal | 0.11 g | 14.93 g | 0.17 g |
Guava nectar · canned | 63 kcal | 0.09 g | 16.25 g | 0.06 g |
Peach nectar · canned · without added ascorbic acid | 54 kcal | 0.27 g | 13.92 g | 0.02 g |
Apricot nectar · canned · without added ascorbic acid | 56 kcal | 0.37 g | 14.39 g | 0.09 g |
Pear nectar · canned · without added ascorbic acid | 60 kcal | 0.11 g | 15.76 g | 0.01 g |
* Nutritional values per 100 g of product