Amount per 100 g
- Energy (calories): 34 kcal 2%
- Protein: 0.84 g 2%
- Fat: 0.19 g Why gray? Help 0%
- Carbohydrates: 8.16 g 3%
Calorie breakdown
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- Protein: 8% 3 kcal
- Fat: 5% 2 kcal
- Carbohydrates: 87% 29 kcal
Omega 6 : Omega 3
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1:1 20:1 1:1
General
Energy
34 kcal
2%
Water
90.15 g
3%
Carbohydrates
Carbohydrate
8.16 g
3%
Fiber
0.9 g
4%
Sugars, total
7.86 g
Starch
0.03 g
Lipids
Total lipid (fat)
0.19 g
0%
Total polyunsaturated
0.081 g
Omega 3 (n-3)
0.046 g
3%
Omega 6 (n-6)
0.035 g
0%
Total monounsaturated
0.003 g
Total saturated
0.051 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
0.84 g
2%
Tryptophan
0.002 g
1%
Threonine
0.017 g
1%
Isoleucine
0.021 g
2%
Leucine
0.029 g
1%
Lysine
0.03 g
1%
Methionine + Cystine
0.014 g
1%
Methionine
0.012 g
Cystine
0.002 g
Phenylalanine + Tyrosine
0.037 g
2%
Phenylalanine
0.023 g
Tyrosine
0.014 g
Valine
0.033 g
2%
Vitamins
Vitamin C
36.7 mg
49%
Folate, total
21 µg
Folate, DFE
21 µg DFE
5%
Vitamin B-1 (Thiamin)
0.041 mg
4%
Vitamin B-2 (Riboflavin)
0.019 mg
2%
Vitamin B-3 (Niacin)
0.734 mg
5%
Vitamin B-5 (Pantothenic acid)
0.105 mg
2%
Vitamin B-6
0.072 mg
6%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
3382 IU
145%
Vitamin E
0.05 mg
0%
Vitamin D
0 IU
0%
Vitamin K
2.5 µg
3%
Isoflavones, total
0 mg
Minerals
Calcium, Ca
9 mg
1%
Magnesium, Mg
12 mg
4%
Phosphorus, P
15 mg
2%
Iron, Fe
0.21 mg
1%
Potassium, K
267 mg
6%
Sodium, Na
16 mg
1%
Zinc, Zn
0.18 mg
2%
Copper, Cu
0.041 mg
5%
Selenium, Se
0.4 µg
1%
Manganese, Mn
0.041 mg
2%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Melons comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Melons · cantaloupe · raw | 34 kcal | 0.84 g | 8.16 g | 0.19 g |
Melons · casaba · raw | 28 kcal | 1.11 g | 6.58 g | 0.1 g |
Melons · honeydew · raw | 36 kcal | 0.54 g | 9.09 g | 0.14 g |
Cantaloupe nectar | 62 kcal | 0.33 g | 15.68 g | 0.08 g |
Melon balls · frozen | 33 kcal | 0.84 g | 7.94 g | 0.25 g |
Melon · banana (Navajo) | 21 kcal | 0.84 g | 4.06 g | 0.2 g |
Horned melon (Kiwano) | 44 kcal | 1.78 g | 7.56 g | 1.26 g |
Winter melon · cooked | 14 kcal | 0.4 g | 3.02 g | 0.2 g |
Waxgourd · (chinese preserving melon) · raw | 13 kcal | 0.4 g | 3 g | 0.2 g |
Waxgourd · (chinese preserving melon) · cooked · boiled · drained · without salt | 14 kcal | 0.4 g | 3.04 g | 0.2 g |
Waxgourd · (chinese preserving melon) · cooked · boiled · drained · with salt | 11 kcal | 0.4 g | 2.45 g | 0.2 g |
* Nutritional values per 100 g of product