Carambola · (starfruit) · cooked · with sugar
Amount per 100 g
- Energy (calories): 51 kcal 2%
- Protein: 1.11 g 2%
- Fat: 0.35 g Why gray? Help 1%
- Carbohydrates: 11.84 g 5%
Calorie breakdown
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- Protein: 7% 4 kcal
- Fat: 6% 3 kcal
- Carbohydrates: 87% 44 kcal
Omega 6 : Omega 3
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1:1 20:1 6:1
General
Energy
51 kcal
2%
Water
86.14 g
3%
Carbohydrates
Carbohydrate
11.84 g
5%
Fiber
3 g
12%
Sugars, total
8.91 g
Starch
~
Lipids
Total lipid (fat)
0.35 g
1%
Total polyunsaturated
0.196 g
Omega 3 (n-3)
0.029 g
2%
Omega 6 (n-6)
0.167 g
1%
Total monounsaturated
0.032 g
Total saturated
0.02 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
1.11 g
2%
Tryptophan
0.009 g
3%
Threonine
0.047 g
4%
Isoleucine
0.047 g
4%
Leucine
0.082 g
3%
Lysine
0.082 g
3%
Methionine + Cystine
~
-
Methionine
0.022 g
Cystine
~
Phenylalanine + Tyrosine
0.086 g
4%
Phenylalanine
0.039 g
Tyrosine
0.047 g
Valine
0.053 g
3%
Vitamins
Vitamin C
29.3 mg
39%
Folate, total
8 µg
Folate, DFE
8 µg DFE
2%
Vitamin B-1 (Thiamin)
0.012 mg
1%
Vitamin B-2 (Riboflavin)
0.017 mg
2%
Vitamin B-3 (Niacin)
0.352 mg
3%
Vitamin B-5 (Pantothenic acid)
0.416 mg
8%
Vitamin B-6
0.017 mg
1%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
65 IU
3%
Vitamin E
0.16 mg
1%
Vitamin D
0 IU
0%
Vitamin K
0 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
3 mg
0%
Magnesium, Mg
11 mg
4%
Phosphorus, P
13 mg
2%
Iron, Fe
0.09 mg
1%
Potassium, K
127 mg
3%
Sodium, Na
2 mg
0%
Zinc, Zn
0.13 mg
2%
Copper, Cu
0.132 mg
15%
Selenium, Se
0.7 µg
1%
Manganese, Mn
0.04 mg
2%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Carambola comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Carambola · (starfruit) · cooked · with sugar | 51 kcal | 1.11 g | 11.84 g | 0.35 g |
Carambola · (starfruit) · raw | 31 kcal | 1.04 g | 6.73 g | 0.33 g |
Rhubarb · frozen · cooked · with sugar | 116 kcal | 0.39 g | 31.2 g | 0.05 g |
Prunes · dried · cooked · with sugar | 133 kcal | 0.87 g | 34.68 g | 0.14 g |
Apricots · dried · cooked · with sugar | 113 kcal | 1.09 g | 29.29 g | 0.16 g |
Apples · dried · cooked · with sugar | 87 kcal | 0.2 g | 23.09 g | 0.06 g |
Peaches · dried · cooked · with sugar | 105 kcal | 1.05 g | 27.06 g | 0.23 g |
Figs · dried · cooked · with sugar | 132 kcal | 1.3 g | 33.94 g | 0.36 g |
Pears · dried · cooked · with sugar | 151 kcal | 0.83 g | 39.88 g | 0.28 g |
Fish · halibut · cooked · with skin · (Alaska Native) | 113 kcal | 22.13 g | 0 g | 2.73 g |
Cauliflower · green · cooked · with salt | 32 kcal | 3.04 g | 6.28 g | 0.31 g |
* Nutritional values per 100 g of product