Chicken or turkey · divan
breaded chicken or turkey and broccoli in cheese sauce
Amount per 100 g
- Energy (calories): 135 kcal 6%
- Protein: 16.33 g 30%
- Fat: 6.21 g Why gray? Help 13%
- Carbohydrates: 3.61 g 1%
Calorie breakdown
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- Protein: 48% 65 kcal
- Fat: 41% 56 kcal
- Carbohydrates: 11% 14 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
135 kcal
6%
Water
72.45 g
3%
Carbohydrates
Carbohydrate
3.61 g
1%
Fiber
1.3 g
5%
Sugars, total
1.04 g
Starch
~
Lipids
Total lipid (fat)
6.21 g
13%
Total polyunsaturated
0.919 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
2.12 g
Total saturated
2.494 g
as low as possible
Total trans
~
-
Cholesterol
64 mg
as low as possible
Protein + aminoacids
Protein
16.33 g
30%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
16.9 mg
23%
Folate, total
18 µg
Folate, DFE
19 µg DFE
5%
Vitamin B-1 (Thiamin)
0.06 mg
5%
Vitamin B-2 (Riboflavin)
0.19 mg
17%
Vitamin B-3 (Niacin)
2.916 mg
21%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.248 mg
19%
Vitamin B-12 (Cobalamin)
0.23 µg
10%
Vitamin A
~
-
Vitamin E
0.99 mg
7%
Vitamin D
~
-
Vitamin K
39.2 µg
44%
Isoflavones, total
~
Minerals
Calcium, Ca
111 mg
11%
Magnesium, Mg
22 mg
7%
Phosphorus, P
166 mg
24%
Iron, Fe
0.65 mg
4%
Potassium, K
202 mg
4%
Sodium, Na
176 mg
12%
Zinc, Zn
1 mg
13%
Copper, Cu
0.058 mg
6%
Selenium, Se
16.5 µg
30%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Chicken or turkey comparison
* Nutritional values per 100 g of product