Corn · sweet · yellow · frozen · kernels on cob · unprepared
Amount per 100 g
- Energy (calories): 98 kcal 4%
- Protein: 3.28 g 6%
- Fat: 0.78 g Why gray? Help 2%
- Carbohydrates: 23.5 g 10%
Calorie breakdown
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- Protein: 8% 8 kcal
- Fat: 7% 7 kcal
- Carbohydrates: 85% 84 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
98 kcal
4%
Water
71.79 g
3%
Carbohydrates
Carbohydrate
23.5 g
10%
Fiber
2.8 g
11%
Sugars, total
3.78 g
Starch
~
Lipids
Total lipid (fat)
0.78 g
2%
Total polyunsaturated
0.367 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.228 g
Total saturated
0.12 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
3.28 g
6%
Tryptophan
0.023 g
7%
Threonine
0.132 g
10%
Isoleucine
0.132 g
11%
Leucine
0.354 g
13%
Lysine
0.139 g
6%
Methionine + Cystine
0.095 g
8%
Methionine
0.068 g
Cystine
0.027 g
Phenylalanine + Tyrosine
0.277 g
13%
Phenylalanine
0.152 g
Tyrosine
0.125 g
Valine
0.188 g
12%
Vitamins
Vitamin C
7.2 mg
10%
Folate, total
40 µg
Folate, DFE
40 µg DFE
10%
Vitamin B-1 (Thiamin)
0.103 mg
9%
Vitamin B-2 (Riboflavin)
0.088 mg
8%
Vitamin B-3 (Niacin)
1.681 mg
12%
Vitamin B-5 (Pantothenic acid)
0.293 mg
6%
Vitamin B-6
0.179 mg
14%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
244 IU
10%
Vitamin E
0.09 mg
1%
Vitamin D
0 IU
0%
Vitamin K
0.4 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
4 mg
0%
Magnesium, Mg
32 mg
10%
Phosphorus, P
87 mg
12%
Iron, Fe
0.68 mg
4%
Potassium, K
294 mg
6%
Sodium, Na
5 mg
0%
Zinc, Zn
0.7 mg
9%
Copper, Cu
0.051 mg
6%
Selenium, Se
0.8 µg
1%
Manganese, Mn
0.158 mg
9%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Corn comparison
* Nutritional values per 100 g of product